Words Related to Foods and Drinks - Hot Drinks
Here you will learn the names of some hot drinks in English such as "espresso", "oolong", and "instant coffee".
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black tea
[noun]
a type of tea made from the leaves of the Camellia sinensis plant that has been fully oxidized
matcha
[noun]
a type of powdered green tea that is traditionally used in Japanese tea ceremonies
green tea
[noun]
a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste
cortado
[noun]
a type of coffee beverage that consists of equal parts espresso and steamed milk
Earl Grey
[noun]
a type of black tea that is flavored with oil extracted from the rind of bergamot oranges
ristretto
[noun]
a short and concentrated shot of espresso that is brewed with a smaller amount of water
oolong
[noun]
a type of tea made from the leaves of the Camellia sinensis plant that has been partially oxidized
flat white
[noun]
a coffee-based beverage consisting of a shot of espresso with steamed milk and a thin layer of microfoam on top
Caffe Americano
[noun]
a coffee-based beverage made by diluting a shot of espresso with hot water
rooibos
[noun]
a type of herbal tea made from the leaves of the Aspalathus linearis plant
white tea
[noun]
a type of tea made from the youngest leaves and buds of the tea plant, which are minimally processed to preserve their delicate flavors and natural appearance
salep
[noun]
a traditional Middle Eastern beverage made from a starchy powder extracted from the roots of certain species of orchids
mate
[noun]
a traditional South American beverage made from steeping dried leaves of the yerba maté plant in hot water
long black
[noun]
a coffee beverage made by pouring a double shot of espresso over hot water, creating a strong, black coffee with a layer of crema on top
Darjeeling
[noun]
a type of black tea made from the leaves of the Camellia sinensis plant that is grown in the Darjeeling region of India
English Breakfast tea
[noun]
a type of black tea made from the leaves of the Camellia sinensis plant that is blended with other black teas for a strong, full-bodied flavor
milk tea
[noun]
a type of tea-based beverage that typically includes black tea, milk, and sweeteners
French press
[noun]
a manual coffee brewing device that uses steeping and pressing to extract the flavors from coffee grounds
masala chai
[noun]
a traditional Indian tea beverage made with black tea, milk, and a blend of spices
Irish coffee
[noun]
a type of coffee drink made from espresso, Irish whiskey, and sugar, topped with cream
beef tea
[noun]
a drink made by leaving beef in boiling water, served hot and given to patients
chai
[noun]
a type of tea beverage that originated in India and typically consists of black tea, milk, and a blend of spices
decaffeinated coffee
[noun]
a type of coffee that has had most of its caffeine content removed
double-double
[noun]
a term often used in Canada to refer to a coffee order with two creams and two sugars added to it
drinking chocolate
[noun]
a beverage made from melted chocolate or cocoa powder, often sweetened and mixed with milk or water, and served hot or cold
drip coffee
[noun]
a simple and popular brewing method in which hot water is poured over ground coffee beans contained in a filter, allowing the water to slowly drip through and extract the coffee flavor
instant coffee
[noun]
a type of coffee that has been processed, brewed, and dried into a concentrated form, allowing for quick and easy preparation
robusta coffee
[noun]
a type of coffee plant known for its hardiness and high caffeine content
affogato
[noun]
a classic Italian dessert made by pouring a shot of hot espresso over a scoop of vanilla ice cream or gelato
filter coffee
[noun]
a method of brewing coffee in which hot water passes through coffee grounds
milk coffee
[noun]
any type of coffee that is made with the addition of milk, either steamed or frothed
Americano
[noun]
a type of coffee drink made by adding hot water to a shot or two of espresso, creating a milder and larger coffee beverage
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