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a drink made by mixing hot water with crushed coffee beans, which is usually brown
咖啡
a kind of strong black drink made by forcing hot water or steam through coffee
浓缩咖啡
a type of coffee made from espresso mixed with hot milk or cream
卡布奇诺, 一种由意式浓缩咖啡加热牛奶或奶油混合而成的咖啡
a type of tea made from the leaves of the Camellia sinensis plant that has been fully oxidized
红茶, 发酵茶
a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste
绿茶, 绿茶饮品
a type of black tea that is flavored with oil extracted from the rind of bergamot oranges
伯爵茶, 格雷伯爵茶
a short and concentrated shot of espresso that is brewed with a smaller amount of water
一杯意式特浓咖啡, 一种用较少水冲泡的短而浓缩的意式咖啡
a type of tea made from the leaves of the Camellia sinensis plant that has been partially oxidized
乌龙茶, 烏龍茶
a coffee-based beverage consisting of a shot of espresso with steamed milk and a thin layer of microfoam on top
白咖啡, 带有蒸汽牛奶的浓缩咖啡
a type of tea made from the youngest leaves and buds of the tea plant, which are minimally processed to preserve their delicate flavors and natural appearance
白茶, 白茶泡制
a traditional Middle Eastern beverage made from a starchy powder extracted from the roots of certain species of orchids
兰根粉饮料，一种传统的中东饮料，由从某些兰花品种的根中提取的淀粉粉末制成
a traditional South American beverage made from steeping dried leaves of the yerba maté plant in hot water
马黛茶, 巴拉圭茶
a drink consisting of espresso coffee and a small amount of milk on top
玛奇朵
a coffee beverage made by pouring a double shot of espresso over hot water, creating a strong, black coffee with a layer of crema on top
长黑咖啡, 长黑
a type of black tea made from the leaves of the Camellia sinensis plant that is grown in the Darjeeling region of India
一种用印度大吉岭地区种植的茶树Camellia sinensis的叶子制成的红茶, 大吉岭茶
a type of black tea made from the leaves of the Camellia sinensis plant that is blended with other black teas for a strong, full-bodied flavor
英式早餐茶, 英国早餐茶
a type of tea-based beverage that typically includes black tea, milk, and sweeteners
奶茶, 牛奶茶
a manual coffee brewing device that uses steeping and pressing to extract the flavors from coffee grounds
法式压滤壶, 咖啡压滤壶
a traditional Indian tea beverage made with black tea, milk, and a blend of spices
马萨拉茶, 香料茶
a drink we make by soaking dried tea leaves in hot water
茶, 泡茶
a type of coffee drink made from espresso, Irish whiskey, and sugar, topped with cream
爱尔兰咖啡
a hot drink, made by mixing cocoa powder with water or milk
热巧克力
a hot drink that is made by soaking different fruits, leaves, flowers, etc. in hot water
花草茶, 草药茶
a type of tea beverage that originated in India and typically consists of black tea, milk, and a blend of spices
印度奶茶, 香料茶
a term often used in Canada to refer to a coffee order with two creams and two sugars added to it
双双, 加双份奶油和双份糖的咖啡
a beverage made from melted chocolate or cocoa powder, often sweetened and mixed with milk or water, and served hot or cold
热巧克力, 巧克力饮料
a type of drink made with mocha coffee, chocolate, and milk
摩卡
a coffee beverage that consists of brewed coffee and steamed milk in equal parts
牛奶咖啡
a simple and popular brewing method in which hot water is poured over ground coffee beans contained in a filter, allowing the water to slowly drip through and extract the coffee flavor
滴滤咖啡, 过滤咖啡
a type of coffee that has been processed, brewed, and dried into a concentrated form, allowing for quick and easy preparation
速溶咖啡
a classic Italian dessert made by pouring a shot of hot espresso over a scoop of vanilla ice cream or gelato
阿芙佳朵，一种经典的意大利甜点，通过将一杯热浓缩咖啡倒在香草冰淇淋或意式冰淇淋球上制成
a method of brewing coffee in which hot water passes through coffee grounds
过滤咖啡, 滴滤咖啡
any type of coffee that is made with the addition of milk, either steamed or frothed
牛奶咖啡, 拿铁
a type of coffee drink made by adding hot water to a shot or two of espresso, creating a milder and larger coffee beverage
美式咖啡
a French term that refers to a simple cup of black coffee without any added milk or cream, typically made with a dark roast coffee bean
黑咖啡
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