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(of food) containing substances that are good for the growth and health of the body
营养的, 滋养的
(of food) looking or smelling appealing and tasty, often making one eager to eat it
美味的, 可口的
(of food) low in sugar, fat, or other rich ingredients, which makes it easily digestible
轻的, 低脂的
(of food or farming techniques) produced or done without any artificial or chemical substances
有机的, 自然的
a process in the body in which food is broken into small substances to be absorbed
消化, 消化过程
to break down food in the body and to absorb its nutrients and necessary substances
消化, 吸收
a set of instructions given to someone regarding what they should eat or do to maintain or restore their health
饮食计划, 饮食方案
a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease
胆固醇
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
蛋白质
natural substances that are found in food, which the body needs in small amounts to remain healthy, such as vitamin A, B, etc.
维生素
a type of carbohydrate that cannot be broken down by the body and instead helps regulate bowel movements and maintain a healthy digestive system
纤维, 膳食纤维
a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.
碳水化合物, 碳水化合物类
someone who does not consume or use anything that is produced from animals, such as meat, milk, or eggs
素食者, 维根
