Words Related to Foods and Drinks - Flatbread
Here you will learn some English words related to Flatbread. Read the whole list to learn more.
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bannock
[noun]
a type of flatbread that is traditional in Scottish and Native American cuisine, and is typically made from a mixture of flour, water, and fat
chapati
[noun]
a type of flatbread that is popular in Indian cuisine, made from a mixture of whole wheat flour, water, and salt, and cooked on a griddle or tawa
naan
[noun]
a round flat yeast bread that is baked in a clay oven, originally from South Asia
pita
[noun]
a flat oval bread that is yeasted and could be opened and filled with food, originally in Middle Eastern cuisines
poppadom
[noun]
a type of round flat bread that is made with ground lentils, served with curry in Indian cuisine
roti
[noun]
a round flat bread made with whole wheat flour, native to the Indian subcontinent
tortilla
[noun]
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico
hoecake
[noun]
a type of cornbread that is made from a mixture of cornmeal, water, and salt, which is then shaped into a round cake and cooked on a hot griddle or frying pan
matzah
[noun]
an unleavened bread that is traditionally eaten during Passover, made from a mixture of flour and water that is baked quickly without any rising agents
yufka
[noun]
a thin, round Turkish flatbread similar to tortilla or lavash, commonly used for making wraps, kebabs, or pies
lefse
[noun]
a traditional Norwegian flatbread made from potatoes, flour, and often butter, typically cooked on a griddle
oatcake
[noun]
a thin, round and flat bread that is not sweet, made with oatmeal and originated in Scotland
shaobing
[noun]
a type of Chinese flaky layered flatbread typically filled with savory ingredients
lavash
[noun]
a soft, thin, unleavened Armenian flatbread made from flour, water, and salt, typically baked in a tandoor
injera
[noun]
a sourdough flatbread that is a staple in Ethiopian and Eritrean cuisine, made from fermented teff flour batter
scaccia
[noun]
a folded or rolled flatbread filled with various ingredients such as cheese, vegetables, and meats
bolani
[noun]
a traditional Afghan dish that consists of thin, round flatbreads filled with a mixture of vegetables
kulcha
[noun]
a type of Indian flatbread that is typically leavened with yeast and often stuffed with a filling
barm cake
[noun]
a type of bread roll that is popular in some regions of Northern England, traditionally leavened with barm
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