Words Related to Foods and Drinks - Flatbread
22 wordsa flat bread made of oat or barley flour; common in New England and Scotland
flat pancake-like bread cooked on a griddle
a flat and crisp bread that is eaten by Jewish people during Passover
a round flat yeast bread that is baked in a clay oven, originally from South Asia
a type of flat Indian bread without yeast that is cooked on a griddle
a flat oval bread that is yeasted and could be opened and filled with food, originally in Middle Eastern cuisines
a type of round flat bread that is made with ground lentils, served with curry in Indian cuisine
a round flat bread made with whole wheat flour, native to the Indian subcontinent
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico
thin usually unleavened johnnycake made of cornmeal; originally baked on the blade of a hoe over an open fire (southern)
brittle flat bread eaten at Passover
*** unleavened flatbread in Middle Eastern and South Asian cuisines baked on a metal griddle, called saj in Arabic and tava in the Indian subcontinent
a southern Indian pancake made with rice flour
*** a traditional soft Norwegian flatbread
a thin, round and flat bread that is not sweet, made with oatmeal and originated in Scotland
a slice of bread that is brown on both sides because it has been heated
*** a type of baked, unleavened, layered flatbread in northern Chinese cuisine
*** a thin flatbread usually leavened, traditionally baked in a tandoor
*** a sour fermented pancake-like flatbread with a slightly spongy texture, traditionally made of teff flour
*** a stuffed flat bread in Sicilian cuisine
*** a stuffed flat-bread from Afghanistan, fried with a filling
*** a type of mildly leavened flatbread that originated in the Indian subcontinent
