Words Related to Foods and Drinks - Stews
27 wordsa stew of vegetables and (sometimes) meat
the seasoned but not thickened juices that drip from cooking meats; often a little water is added
beef and mushrooms and onions stewed in red wine and seasonings
sauteed strips of beef and mushrooms in sour cream sauce served with noodles
a stew made with chicken
a hot dish of chopped meat with chili peppers and beans, originated in Mexico
a dish of meat and vegetables slowly cooked in liquid with paprika, originated in Hungary
a soup or stew thickened with okra pods
a dish made with mutton, onions, and potatoes
a stew that consists of mutton or lamb cooked with vegetables and topped with sliced potatoes
a dish consisting of tomatoes, zucchinis, peppers, eggplants, and onions cooked together, originated in France
a Polish stew of cabbage and meat
spicy southern specialty: chicken (or small game) with corn and tomatoes and lima beans and okra and onions and potatoes
thick spicy stew of whatever meat and whatever vegetables are available; southern United States
a stew of meat and beans, originated in France
a cold dessert that consists of fruit which has been cooked in a syrup
a dish in which chicken meat is cooked in wine, originated in France
a stew of meat and potatoes cooked in a tightly covered pot
Irish version of burgoo
traditional French stew of vegetables and beef
a dish of small pieces of meat boiled with vegetables and a variety of spices, originated in France
a stew of meat and vegetables and hardtack that is eaten by sailors
*** a generic term used in South America to a variety of stew generally made with chicken
a soup of eastern India that is flavored with curry; prepared with a meat or chicken base
*** a thick and sour soup of Russian origin that is common in Russia, Ukraine, Belarus, and other states of the former Soviet Union
made by stirring beaten eggs into a simmering broth
*** a Georgian stew. It is considered to be one of the most popular dishes in Georgia
