Příprava Jídla a Nápojů - Příbory a příbory
Zde se dozvíte názvy různých příborů a příborů v angličtině, jako jsou „chopstick“, „teaspoon“ a „fondue fork“.
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a sharp blade with a handle that is used for cutting or as a weapon

nůž, krájecí nůž
an object with a handle and three or four sharp points that we use for picking up and eating food

vidlice, fork
an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food

lžíce, polévková lžíce
a round-bowled spoon designed for eating soup or similar liquid dishes

polévková lžíce, lžíce na polévku
a spoon of a large size which is used for serving food

polévková lžíce, velká lžíce
a small spoon used for adding sugar to tea or coffee and stirring it

lžička, čajová lžička
one of the two thin, typically wooden sticks, used particularly by people of China, Japan, etc., to eat food

hůlky, čínské hůlky
a type of large spoon with a long handle and a deep bowl, particularly used for serving liquid food

naběračka, polévková lžíce
a small spoon typically used for scooping and serving sugar, often characterized by its small size and narrow bowl

cukřenka, lžička na cukr
