Příprava Jídla a Nápojů - Metody vaření na smažení
Zde se naučíte některá anglická slova související s metodami vaření na smažení, jako je „sauté“, „deep-fry“ a „deglaze“.
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to cook in hot oil or fat

smažit, fritovat
to cook food by holding it under oil

smažit, fritovat
to cook food in hot oil or fat with low heat to achieve a delicate browning and crisp texture

jemně smažit, opékat na mírném ohni
to cook by being buried in hot salt, which transfers heat evenly and results in a unique and flavorful cooking process

vařit v horké soli, péct v horké soli
to cook food in oil or fat over moderate to high heat in a shallow cooking vessel

pánevně smažit, smažit na pánvi
to fry food in a sealed pressure cooker, for quicker cooking and a crispy exterior with moist interior

fritovat pod tlakem, tlakově fritovat
to quickly fry food in a small amount of hot oil

smažit, osmahnout
to cook small pieces of food over high heat by constantly moving them around in a pan
to harden melted substances, often chocolate, by reheating and then cooling them to stabilize their texture

zakalovat, temperovat
to dissolve and loosen cooked food particles from the bottom of a pan by adding liquid, often wine, broth, or stock, during cooking

deglazovat, vyvařit
to remove grease or fat from a surface using a cleaning agent

odmašťovat, degreasovat
to drizzle or pour liquor over a dish and ignite it briefly to create a burst of flame

flambérovat, flambovat
to spread or coat something with lard or a similar fat

pomazat, promazat
to cook food slowly over low heat without browning, typically covered, to release moisture and soften the ingredients

povařit, dusit
to make food with heat

vařit, připravovat jídlo
to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

převařit, připálit
to cook food for too long, resulting in it becoming excessively cooked or cooked beyond the desired level

převařit, přepečení
to cook or prepare a meal

připravit, uchystat
to turn solid food into a liquid or puree typically using a blender or food processor

liquefikovat, rozmixovat
