Entraînement Général IELTS (Band 6-7) - Préparer la nourriture
Ici, vous apprendrez quelques mots anglais liés à la préparation des aliments qui sont nécessaires à l'examen IELTS de formation générale.
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to move a spoon, etc. around in a liquid or other substance to completely mix it
mélanger
to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife
hacher
to cook something at a temperature just below boiling, allowing it to bubble gently
faire mijoter
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma
to pour a thin, fine stream of liquid, such as sauce, oil, or syrup, over food
to grill food over fire, adding flavor with marinades or spices
faire au barbecue
to cook something at a low temperature in liquid in a closed container
mijoter