Allgemeines Training IELTS (Band 6-7) - Essen vorbereiten
Hier lernen Sie einige englische Wörter im Zusammenhang mit der Zubereitung von Speisen, die für die General Training IELTS-Prüfung erforderlich sind.
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to beat or mix rapidly, typically with a utensil such as a whisk
schlagen
to move a spoon, etc. around in a liquid or other substance to completely mix it
umrühren
to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife
hacken
to cook something at a temperature just below boiling, allowing it to bubble gently
simmern
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma
kandieren
to pour a thin, fine stream of liquid, such as sauce, oil, or syrup, over food
träufeln
to grill food over fire, adding flavor with marinades or spices
grillen
to cook something at a low temperature in liquid in a closed container
schmoren