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IELTS普通词汇 (分数6-7) - 准备食物

在这里,您将学习一些与准备食物相关的英语单词,这些单词是一般培训类雅思考试所必需的。

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Vocabulary for General Training IELTS (6-7)
to garnish
[动词]

to make food look more delicious by decorating it

装饰, 点缀

装饰, 点缀

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to whisk
[动词]

to beat or mix rapidly, typically with a utensil such as a whisk

打蛋器搅拌, 快速搅拌

打蛋器搅拌, 快速搅拌

Ex: The whisks the cream until it forms soft peaks for the dessert topping .
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to stir
[动词]

to move a spoon, etc. around in a liquid or other substance to completely mix it

搅拌, 搅动

搅拌, 搅动

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to mince
[动词]

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

剁碎, 剁细

剁碎, 剁细

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to steam
[动词]

to cook using the steam of boiling water

蒸, 用蒸汽烹饪

蒸, 用蒸汽烹饪

Ex: Instead of boiling , I like steam my rice to achieve a fluffy texture .
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to simmer
[动词]

to cook something at a temperature just below boiling, allowing it to bubble gently

慢炖, 炖煮

慢炖, 炖煮

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to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

焦糖化, 糖化

焦糖化, 糖化

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to reheat
[动词]

to warm previously cooked food

重新加热, 再加热

重新加热, 再加热

Ex: They reheating the soup on the stovetop .
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to debone
[动词]

to remove the bones from meat or fish

去骨, 剔骨

去骨, 剔骨

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to drizzle
[动词]

to pour a thin, fine stream of liquid, such as sauce, oil, or syrup, over food

淋, 洒

淋, 洒

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to barbecue
[动词]

to grill food over fire, adding flavor with marinades or spices

烤肉, 烧烤

烤肉, 烧烤

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to carve
[动词]

to cut a piece of cooked meat into smaller pieces

雕刻, 切割

雕刻, 切割

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to seed
[动词]

to remove the seeds from a fruit or vegetable

去籽, 剔除种子

去籽, 剔除种子

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to stew
[动词]

to cook something at a low temperature in liquid in a closed container

炖, 煮

炖, 煮

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to soak
[动词]

to make someone or something extremely wet

浸泡, 淋湿

浸泡, 淋湿

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