Obecný výcvik IELTS (pásmo 6-7) - Připravování jídla

to make food look more delicious by decorating it

ozdobit

to beat or mix rapidly, typically with a utensil such as a whisk

šlehat

to move a spoon, etc. around in a liquid or other substance to completely mix it

míchat

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

pokrájet

to cook using the steam of boiling water

vařit v páře

to cook something at a temperature just below boiling, allowing it to bubble gently

povařovat

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

karamelizovat

to warm previously cooked food

ohřát

to remove the bones from meat or fish

odstraňovat kosti

to pour a thin, fine stream of liquid, such as sauce, oil, or syrup, over food

pokapat

to grill food over fire, adding flavor with marinades or spices

grilovat

to cut a piece of cooked meat into smaller pieces

krájet

to remove the seeds from a fruit or vegetable

vyjmout semena

to cook something at a low temperature in liquid in a closed container

dušit

to make someone or something extremely wet

namočit