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C1 Level Wordlist - Dishes and Dinning

Here you will learn some English words about dishes and dinning, such as "diner", "greasy", "entrée", etc. prepared for C1 learners.

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CEFR C1 Vocabulary

the art, science, or activity of exploring how to prepare and eat good food

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bistro
[noun]

a small restaurant that is not expensive

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a store where chocolate, sweets, etc. are sold

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diner
[noun]

a small restaurant

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a service where one can shop or do business without leaving one's vehicle, such as fast-food restaurants, pharmacies, etc.

Ex: drive-through at the bank allows customers to handle transactions without leaving their cars .
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an area in a public place such as a shopping mall, etc. where multiple small restaurants are located

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a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease

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greasy
[Adjective]

(of food) containing or cooked in a lot of oil

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oily
[Adjective]

(of food) containing a lot of oil

Ex: oily texture of the pasta sauce made it less appealing to those watching their fat intake .
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savory
[Adjective]

pleasing or agreeable to the sense of taste

Ex: The chef prepared savory sauce to accompany the grilled vegetables , enhancing their natural flavors .
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stale
[Adjective]

(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

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tasteless
[Adjective]

lacking flavor or an interesting taste

Ex: She regretted ordering tasteless sandwich from the deli , wishing she had chosen something else .
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tender
[Adjective]

(of food) easy to chew or cut

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yummy
[Adjective]

tasting very good

Ex: They enjoyed yummy brunch with fluffy pancakes and crispy bacon .
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self-service
[Adjective]

(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it

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appetizer
[noun]

a small dish that is eaten before the main part of a meal

Ex: Before the main course , we enjoyed a appetizer of vegetable spring rolls with a tangy dipping sauce .
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entree
[noun]

the main segment of a meal

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specialty
[noun]

a type of food or drink or other product that a place is known for because it is delivered in high quality

Ex: The spaspecialty treatment , a deep-tissue massage with aromatherapy , promotes relaxation and healing .
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a menu in which each dish has a separate price

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gourmet
[noun]

someone who enjoys and knows about food and wine very much

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regular
[noun]

a person who buys something from a place or visits it very often

Ex: The bookstoreregulars eagerly awaited the latest novel by their favorite author .
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burrito
[noun]

a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico

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caviar
[noun]

the preserved eggs of some fish, especially one called sturgeon, eaten as food, which is considered a very expensive dish

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schnitzel
[noun]

a thin slice of meat that is coated with breadcrumbs and then fried

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a dish that consists of a pancake that is filled with vegetables and sometimes meat and then fried until crispy, originated in China

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sushi
[noun]

a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan

Ex: He learned how to sushi at a cooking class and now enjoys making it at home for friends and family .
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taco
[noun]

a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico

Ex: He ordered a trio of tacos, each topped with cilantro and diced onions .
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port
[noun]

a type of dark-red wine with a sweet taste, originated in Portugal

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to treat someone to meals and drinks, typically in a luxurious or extravagant manner

Ex: While negotiating the deal , they wining and dining the international partners .
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ale
[noun]

a type of beer that is dark in color and does not contain bubbles

Ex: The pubale selection rotates seasonally , offering customers new flavors to try throughout the year .
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a drink made with pineapple, coconut, and rum

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frappe
[noun]

a drink served with a lot of small pieces of ice

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pilsner
[noun]

a type of light beer, flavored with hops

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