书籍 Top Notch 基础B - 第 10 单元 - 第 1 课

to talk about something with someone, often in a formal manner

讨论, 商讨

any of the foods that is used in making a dish

成分, 材料

the instructions on how to cook a certain food, including a list of the ingredients required

食谱

things that people and animals eat, such as meat or vegetables

食物, 食品

an oval or round thing that is produced by a chicken and can be used for food

鸡蛋

a round vegetable with many layers and a strong smell and taste

洋葱, 球根

a fruit that is round and has thin yellow, red, or green skin

苹果

a fruit that is juicy and round and has thick skin

橙子

a juicy sour fruit that is round and has thick yellow skin

柠檬

a soft fruit that is long and curved and has hard yellow skin

香蕉, 香蕉

a soft and round fruit that is red and is used a lot in salads and many other foods

番茄

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

土豆, 马铃薯

a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

辣椒, 甜椒

a seed growing in long pods on a climbing plant, eaten as a vegetable

豆, 豆类

a green seed, eaten as a vegetable

豌豆, 绿豌豆

a plant or a part of it that we can eat either raw or cooked

蔬菜, 植物

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

胡萝卜

a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

卷心菜

a vegetable with a thick stem and clusters of edible flower buds, typically green in color

西兰花

the flower head of a plant from the cabbage family that is white in color and is eaten as a vegetable

花椰菜

a plant of the onion family with layers of green leaves and a white stem, used in cooking

韭葱

a long fruit that has thin green skin and is used a lot in salads

黄瓜

a small round green vegetable from the cabbage family, used in cooking

布鲁塞尔芽菜

a tall plant with large yellow seeds that grow together on a cob, which is cooked and eaten as a vegetable or animal food

玉米

a type of vegetable with large green leaves, eaten raw in a salad

生菜

a long green vegetable with edible stems, used in cooking or eaten raw

芦笋

a vegetable with dark purple skin, which is eaten cooked

茄子

a green vegetable that people eat raw or use in cooking

芹菜

a type of vegetable having a strong smell and spicy flavor that is used in cooking

大蒜

a small orange fruit with loose skin and juicy flesh

橘子, 柑橘

a round, citrusy fruit with yellow-orange skin, like a large orange

葡萄柚, 粉红葡萄柚

a round green fruit with a sour taste

青檸

a purple or green fruit that is round, small, and grows in bunches on a vine

葡萄

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

菠萝

a sweet yellow or green bell-shaped fruit with a lot of juice

梨

a soft, red juicy fruit with small seeds on its surface

草莓

a small yellow or orange fruit with juicy flesh and a large pit

杏

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

桃子

an edible soft berry that is red or black in color and grows on bushes

覆盆子

a type of melon with a juicy flesh that is usually light green in color and a smooth rind that typically has a green or yellowish color

蜜露瓜, 甜瓜

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

鳄梨

an oval tropical fruit with an orange-yellow flesh containing black seeds

木瓜

a sweet yellow fruit with a thin skin that grows in hot areas

芒果

an oval fruit with hairy brown skin and green flesh

猕猴桃, 奇异果

a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

西瓜, 水瓜

a dried grape, often used in baking, cooking, or as a snack

葡萄干, 干葡萄

a soft, sweet fruit with a thin skin and many small seeds, often eaten fresh or dried

无花果, 甜无花果

a dried plum, often eaten as a snack or used in cooking

干梅子, 梅干

a small brown fruit with a sweet taste and a hard seed

枣

to have or store something in a specific place

保持, 存放

the place in a building or home where we make food

厨房

an electrical equipment used to keep food and drinks cool and fresh

冰箱, 制冷器

a flat, narrow board made of wood, metal, etc. attached to a wall, to put items on

架子, 书架