کتاب 'تاپ ناچ' مبتدی 2 - واحد 10 - درس 1
در اینجا واژگان واحد 10 - درس 1 را در کتاب درسی Top Notch Fundamentals B، مانند "دستور العمل"، "سبزیجات"، "قفسه" و غیره پیدا خواهید کرد.
مرور
فلشکارتها
املای کلمه
آزمون
to talk about something with someone, often in a formal manner
صحبت کردن (درمورد چیزی)
any of the constituents that are added to a compound or mixture in order to make it, such as the foods in a meal
مواد تشکیلدهنده
the instructions on how to cook a certain food, including a list of the ingredients required
دستور پخت
an oval or round thing that is produced by a chicken and can be used for food
تخممرغ
a soft and round fruit that is red and is used a lot in salads and many other foods
گوجهفرنگی
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
سیبزمینی
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food
فلفل
a long orange vegetable that grows beneath the ground and is eaten cooked or raw
هویج
a large round vegetable with thick white, green or purple leaves, eaten raw or cooked
کلم
a vegetable from the cabbage family with a thick stem and a compact head of dense florets that are usually green in color
کلم بروکلی
the flower head of a plant from the cabbage family that is white in color and is eaten as a vegetable
گلکلم
a plant of the onion family with layers of green leaves and a white stem, used in cooking
ترهفرنگی
a small round green vegetable from the cabbage family, used in cooking
کلم بروکسل
a tall plant with large yellow seeds that grow together on a cob, which is cooked and eaten as a vegetable or animal food
بلال
a type of vegetable having a strong smell and spicy flavor that is used in cooking
سیر
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy
آناناس
a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it
هلو
a type of melon with a juicy flesh that is usually light green in color and a smooth rind that typically has a green or yellowish color
طالبی
a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed
آووکادو
an oval tropical fruit with an orange-yellow flesh containing black seeds
پاپایا (نوعی میوه استوایی)
a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin
هندوانه
a small soft fruit, containing many small seeds, with green or purple skin and is eaten dried or fresh
انجیر
a dried plum rich in carbohydrates and fiber, usually consumed after eating
آلو بخارا