বই Top Notch 1A - ইউনিট 4 - পাঠ 1

the meat of fish from the salmon family, known for its pink-orange color and rich flavor

স্যলমন

the small seeds of wheat, corn, rice, and other such crops

শস্য, ধান

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

পাস্তা

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

চাল

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

নুডলস, পাস্তা

a type of food made from flour, water and usually yeast mixed together and baked

রুটি

milk or foods that are made from milk, such as butter and cheese

দুধের পণ্য, দুধজাত পণ্য

a soft, yellow food made from cream that we spread on bread or use in cooking

মাখন

a soft or hard food made from milk that is usually yellow or white in color

পনির

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

দুধ

a thick liquid food that is made from milk and is eaten cold

দই, দই

a liquid that is smooth and thick, made from animals or plants, and used in cooking

তেল

an oil that is made from corn and usually used when cooking

মকাইয়ের তেল, ভুট্টার তেল

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

জোড়ের তেল, জলপাইয়ের তেল

an oil that is obtained from coconuts and is often used in food or beauty products

নারকেল তেল, নারকেলের তেল

containing sugar or having a taste that is like sugar

মিষ্টি, চিনি যুক্ত

a type of sweet food that is made from sugar and sometimes chocolate

ক্যান্ডি, মিছরি

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

পায়ে, পাই

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

কেক, পিষ্টক

a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts

কুকি, মিষ্টি বিস্কুট

the liquid inside fruits and vegetables or the drink that we make from them

রস

having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior

গ্রিল করা, গ্রিলে রান্না করা

cooked in very hot oil

ভাজা, তেলে ভাজা

liquid food we make by cooking things like meat, fish, or vegetables in water

সুপ

a group of items that share a common feature

শ্রেণী, ক্লাস

things that people and animals eat, such as meat or vegetables

খাবার, อาหาร

something we can eat that grows on trees, plants, or bushes

ফল, ফলমূল

a fruit that is round and has thin yellow, red, or green skin

আপেল

a soft fruit that is long and curved and has hard yellow skin

কলা, কলাগাছ

a purple or green fruit that is round, small, and grows in bunches on a vine

আঙুর

a fruit that is juicy and round and has thick skin

কমলালেবু

a plant or a part of it that we can eat either raw or cooked

শাকসবজি, গাছের অংশ

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

গাজর

a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

মরিচ, পেপার

a vegetable with a thick stem and clusters of edible flower buds, typically green in color

ব্রোকলি

a round vegetable with many layers and a strong smell and taste

পেঁয়াজ, বাল্ব

the flesh of animals and birds that we can eat as food

মাংস

the flesh of a chicken that we use as food

মুরগির মাংস, চিকেন

meat that is from a young sheep

মেষশাবক

meat that is from a cow

গরুর মাংস

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

সীফুড, মাছ এবং সীফুড

flesh from a fish that we use as food

মাছ, মাছের মাংস

the meat of a large fish named tuna that lives in warm waters

টুনা

the meat of shrimp commonly eaten as seafood

চিংড়ি, চিংড়ির মাংস