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Ingredientes de comida - Granos y Harina

Aquí aprenderá algunas palabras en inglés relacionadas con los cereales y la harina, como "wheat", "tapioca" y "cornflour".

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Words Related to Food Ingredients
almond meal

a fine powder made from almonds, used as a gluten-free flour substitute or protein-rich ingredient in baking

harina de almendra

harina de almendra

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[Sustantivo]
bran

the outer layer of a cereal grain, rich in fiber and nutrients

salvado

salvado

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[Sustantivo]
amaranth

a nutritious and gluten-free pseudo-cereal with small, protein-rich grains

amaranto

amaranto

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[Sustantivo]
flax

a small, nutrient-dense seed rich in omega-3 fatty acids and dietary fiber

lino

lino

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[Sustantivo]
flaxseed

a small and nutrient-rich seed derived from the flax plant, known for its omega-3 fatty acids, fiber, and potential health benefits

semilla de lino

semilla de lino

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[Sustantivo]
linseed

a small and nutritious seed of the flax plant, used for its oil content and potential health benefits

linaza

linaza

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[Sustantivo]
sesame

a small seed of the sesame plant, known for its rich nutty flavor and versatile culinary use

sésamo

sésamo

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[Sustantivo]
buckwheat

a gluten-free grain with a nutty taste, often used in cooking and baking as either whole grains or flour

alforfón

alforfón

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[Sustantivo]
emmer

a type of ancient wheat with a nutty flavor and a high nutritional value

emmer

emmer

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[Sustantivo]
spelt

an ancient grain with a mild, nutty flavor and a chewy texture

espelta

espelta

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[Sustantivo]
durum

a type of dark and hard wheat that is grown in dry regions, used to make pasta

durum

durum

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[Sustantivo]
wheat

the common grain that is used in making flour, taken from a cereal grass which is green and tall

trigo

trigo

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[Sustantivo]
wheat berry

the whole, unprocessed kernel of the wheat grain

grano de trigo

grano de trigo

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[Sustantivo]
rye

a cereal grass grown in cold climates with grains that are used in making whiskey, bread or animal food

centeno

centeno

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[Sustantivo]
barley

a cereal grain used as food for humans and animals and for making alcoholic beverages

cebada

cebada

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[Sustantivo]
oat

a type of grain that grows on a plant in cool climates, used as food for people and animals

avena

avena

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[Sustantivo]
foxtail millet

a gluten-free grain with small, slender grains that resemble the tail of a fox

mijo cola de zorro

mijo cola de zorro

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[Sustantivo]
pearl millet

a drought-tolerant grain with small round grains that possesses a mildly nutty flavor and a slightly chewy texture

mijo perlado

mijo perlado

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[Sustantivo]
millet

small seeds of a large crop that grows in warm regions, used to feed birds or make flour

mijo

mijo

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[Sustantivo]
wild rice

a long-grain aquatic grass seed that is known for its nutty flavor and chewy texture

arroz salvaje

arroz salvaje

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[Sustantivo]
teff

a small, gluten-free grain native to Ethiopia and Eritrea

teff

teff

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[Sustantivo]
finger millet

a nutritious grain known for its small, finger-like grains and gluten-free properties

mijo de dedo

mijo de dedo

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[Sustantivo]
maize

a tall plant growing in Central America that produces yellow seeds, which are used in cooking

maíz

maíz

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[Sustantivo]
corn

the dried grains or kernels of a cereal plant, commonly used in various culinary preparations

maíz

maíz

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[Sustantivo]
sorghum

a grain crop widely cultivated for its edible seeds and used in various food and industrial applications

sorgo

sorgo

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[Sustantivo]
Job's tears

a type of grain commonly used in Asian cuisine and known for their distinctive tear-shaped appearance

lágrimas de Job

lágrimas de Job

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[Sustantivo]
bleached flour

a type of flour that has been chemically treated to whiten its color and soften its texture

harina blanqueada

harina blanqueada

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[Sustantivo]
enriched flour

a type of flour that has been fortified with additional nutrients, such as vitamins and minerals

harina enriquecida

harina enriquecida

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[Sustantivo]
cake flour

a finely milled type of flour that is low in protein content

harina para pasteles

harina para pasteles

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[Sustantivo]
pastry flour

a type of flour with a moderate protein content that is finer than all-purpose flour but coarser than cake flour

harina para pastelería

harina para pastelería

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[Sustantivo]
plain flour

flour without baking powder, yeast or any other substance that makes cakes or baked goods rise

harina común

harina común

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all-purpose flour

a versatile type of flour with a moderate protein content that is commonly used in a wide range of culinary applications

harina de uso general

harina de uso general

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[Sustantivo]
self-raising flour

a type of flour that already contains leavening agents, such as baking powder, making it suitable for recipes that require a rise or lift

harina leudante

harina leudante

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graham flour

a coarse whole wheat flour made from the endosperm of the wheat kernel

harina de trigo integral

harina de trigo integral

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[Sustantivo]
unbleached flour

a type of flour that has not been chemically treated to whiten its color or soften its texture

harina sin blanquear

harina sin blanquear

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[Sustantivo]
gluten flour

a high-protein flour used to improve dough elasticity and structure in baking

harina de gluten

harina de gluten

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[Sustantivo]
semolina

small pieces of crushed durum or similar wheat grains used in making pasta and pudding

sémola

sémola

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[Sustantivo]
gluten-free flour

a type of flour that does not contain gluten, a protein found in wheat, barley, and rye

harina sin gluten

harina sin gluten

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[Sustantivo]
hard flour

high-protein flour used for bread making and recipes needing strong gluten development

harina dura

harina dura

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[Sustantivo]
bread flour

high-protein flour for making bread with a strong gluten network and chewy texture

harina de pan

harina de pan

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[Sustantivo]
wheat flour

the flour made by grinding wheat grains, commonly used in various culinary applications

harina de trigo

harina de trigo

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[Sustantivo]
whole wheat

(of bread or flour) containing whole grains of wheat and also the husk

trigo integral

trigo integral

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[Adjetivo]
wholemeal

(of bread or flour) containing whole grains of wheat and also the husk

integral

integral

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[Adjetivo]
wheatmeal

an unbleached flour that is made by grinding whole grains of wheat

harina de trigo integral

harina de trigo integral

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[Sustantivo]
tapioca

a starch extracted from the cassava root, used in cooking and baking for its thickening properties

tapioca

tapioca

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[Sustantivo]
rolled oats

flattened oat groats that have been processed into flakes, often used as a versatile and nutritious ingredient in breakfast cereals

avena enrollada

avena enrollada

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[Sustantivo]
arrowroot

a starchy powder derived from the rhizomes of tropical plants, used as a thickening agent in cooking and baking

harina de arrurruz

harina de arrurruz

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[Sustantivo]
brown rice

a whole grain rice variety with the bran intact, offering nutty flavor and chewy texture

arroz integral

arroz integral

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[Sustantivo]
bulgur

a cracked and parboiled wheat grain commonly used in Middle Eastern cuisine

bulgur

bulgur

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[Sustantivo]
cereal

any plant that is produced for grains that can be eaten or used in making flour

cereal

cereal

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[Sustantivo]
cornflakes

a breakfast cereal made with roasted flakes of maize flour that is usually eaten with milk and sugar

copos de maíz

copos de maíz

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[Sustantivo]
cornflour

fine white starch of maize, used in cooking to thicken sauces or soups

fécula de maíz

fécula de maíz

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[Sustantivo]
meal

grain that is ground into a powder, used for feeding animals or making flour

harina

harina

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[Sustantivo]
oatmeal

a thick, soft food from ground oats, eaten usually for breakfast

avena

avena

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[Sustantivo]
rice paper

a thin, translucent sheet made from rice flour and water, used in various Asian cuisines for wrapping spring rolls

papel de arroz

papel de arroz

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[Sustantivo]
sweet corn

a young corn with soft kernels that is high in sugar, grown on a maize plant, used in cooking

maíz dulce

maíz dulce

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[Sustantivo]
manioc

the starch or flour of dried manioc or cassava root

manioc

manioc

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[Sustantivo]
soya bean

the seed of an oriental plant that is rich in protein, used for making oil or food

soja

soja

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[Sustantivo]
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