Food Ingredients - Grains and Flour

Here you will learn some English words related to grains and flour such as "wheat", "tapioca", and "cornflour".

review

flashcard

spelling

quiz

start-learning

almond meal [noun]

a fine powder made from almonds, used as a gluten-free flour substitute or protein-rich ingredient in baking

Ex: You can create a wholesome breakfast by combining almond meal with oats .

bran [noun]

the outer layer of a cereal grain, rich in fiber and nutrients

Ex: She mixed bran into her homemade muffin batter , picturing herself as a creative baker .

amaranth [noun]

a nutritious and gluten-free pseudo-cereal with small, protein-rich grains

Ex: As they explored a local farmers market , they discovered a bag of amaranth .

flax [noun]

a small, nutrient-dense seed rich in omega-3 fatty acids and dietary fiber

Ex: They mixed flax into their homemade granola bars .

flaxseed [noun]

a small and nutrient-rich seed derived from the flax plant, known for its omega-3 fatty acids, fiber, and potential health benefits

Ex: As a health-conscious individual, he sprinkled ground flaxseed over his morning yogurt.

linseed [noun]

a small and nutritious seed of the flax plant, used for its oil content and potential health benefits

Ex: My friend uses linseed to make homemade granola bars for herself .

sesame [noun]

a small seed of the sesame plant, known for its rich nutty flavor and versatile culinary use

Ex: They coated their chicken nuggets with sesame seeds.

buckwheat [noun]

a gluten-free grain with a nutty taste, often used in cooking and baking as either whole grains or flour

Ex: We enjoyed a delightful buckwheat salad with roasted vegetables .

emmer [noun]

a type of ancient wheat with a nutty flavor and a high nutritional value

Ex: He was surprised when he tasted the emmer pudding for the first time .

spelt [noun]

an ancient grain with a mild, nutty flavor and a chewy texture

Ex: As they hosted a brunch party, they served spelt muffins.

durum [noun]

a type of dark and hard wheat that is grown in dry regions, used to make pasta

Ex: They enjoyed a comforting durum soup on a chilly evening .

wheat [noun]

the common grain that is used in making flour, taken from a cereal grass which is green and tall

Ex: The farmer harvested wheat from the fields to produce flour for local bakeries .

wheat berry [noun]

the whole, unprocessed kernel of the wheat grain

Ex: She blended soaked wheat berries into her favorite smoothie .

rye [noun]

a cereal grass grown in cold climates with grains that are used in making whiskey, bread or animal food

Ex: She baked a batch of aromatic rye bread, picturing herself as a skilled home baker.

barley [noun]

a single seed or grain of the cereal plant barley

Ex:

oat [noun]

a type of grain that grows on a plant in cool climates, used as food for people and animals

Ex: For a nutritious breakfast, I enjoy a bowl of warm oats topped with fresh fruit.

pearl millet [noun]

a drought-tolerant grain with small round grains that possesses a mildly nutty flavor and a slightly chewy texture

Ex: It was a busy day , but I managed to make a quick and tasty pearl millet stir-fry .

millet [noun]

small seeds of a large crop that grows in warm regions, used to feed birds or make flour

Ex:

wild rice [noun]

a long-grain aquatic grass seed that is known for its nutty flavor and chewy texture

Ex: He cooked a delicious wild rice and mushroom risotto for his vegetarian dinner .

teff [noun]

a small, gluten-free grain native to Ethiopia and Eritrea

Ex: The chef prepared a mouthwatering teff stir-fry , incorporating flavorful spices and vegetables .

finger millet [noun]

a nutritious grain known for its small, finger-like grains and gluten-free properties

Ex: She packed a nutritious lunchbox for her children , including finger millet crackers with a creamy hummus dip .

maize [noun]

a tall plant growing in Central America that produces yellow seeds, which are used in cooking

Ex: As the summer sun set , a family gathered in the backyard , grilling maize skewers alongside juicy grilled meats .

corn [noun]

the dried grains or kernels of a cereal plant, commonly used in various culinary preparations

Ex: As the corn dried in the sun , it turned into golden kernels ready for harvest .

sorghum [noun]

a grain crop widely cultivated for its edible seeds and used in various food and industrial applications

Ex: He marinated chicken in a tangy sorghum glaze before grilling it to perfection .

Job's tears [noun]

a type of grain commonly used in Asian cuisine and known for their distinctive tear-shaped appearance

Ex: He brewed a refreshing Job's tears tea, perfect for calming the mind and promoting relaxation.

bleached flour [noun]

a type of flour that has been chemically treated to whiten its color and soften its texture

Ex: We followed a traditional bread recipe , combining yeast , water , and bleached flour for a classic loaf .

enriched flour [noun]

a type of flour that has been fortified with additional nutrients, such as vitamins and minerals

Ex: He mixed enriched flour with yeast and warm water to make homemade dinner rolls .

cake flour [noun]

a finely milled type of flour that is low in protein content

Ex: For her grandmother 's birthday , she baked a moist red velvet cake using cake flour .

pastry flour [noun]

a type of flour with a moderate protein content that is finer than all-purpose flour but coarser than cake flour

Ex: He carefully folded the fruit filling into the pastry dough made with pastry flour .

plain flour [noun]

flour without baking powder, yeast or any other substance that makes cakes or baked goods rise

Ex: He added plain flour to the sauce , thickening it to a creamy consistency for the pasta dish .

all-purpose flour [noun]

a versatile type of flour with a moderate protein content that is commonly used in a wide range of culinary applications

Ex: He combined all-purpose flour with buttermilk and eggs to make a fluffy pancake batter for breakfast .

self-raising flour [noun]

a type of flour that already contains leavening agents, such as baking powder, making it suitable for recipes that require a rise or lift

Ex: He followed the recipe and combined self-raising flour with butter and sugar to make delicious cookies .

graham flour [noun]

a coarse whole wheat flour made from the endosperm of the wheat kernel

Ex: She decided to use graham flour instead of regular flour to make her homemade graham crackers .

unbleached flour [noun]

a type of flour that has not been chemically treated to whiten its color or soften its texture

Ex: She noticed a difference in taste and texture when she switched to unbleached flour in her cookie recipe .

gluten flour [noun]

a high-protein flour used to improve dough elasticity and structure in baking

Ex: The bakery offered gluten-free options for customers with dietary restrictions.

semolina [noun]

small pieces of crushed durum or similar wheat grains used in making pasta and pudding

Ex: He sprinkled semolina on the baking tray to prevent the bread from sticking .

gluten-free flour [noun]

a type of flour that does not contain gluten, a protein found in wheat, barley, and rye

Ex: I mixed gluten-free flour with a variety of spices to create a flavorful coating for my crispy gluten-free fried chicken .

hard flour [noun]

high-protein flour used for bread making and recipes needing strong gluten development

Ex: Hard flour , known for its high protein content , is ideal for baking breads that require a strong structure and a chewy texture .

bread flour [noun]

high-protein flour for making bread with a strong gluten network and chewy texture

Ex: The bread flour helped the dough rise beautifully , resulting in a loaf with a lofty height .

wheat flour [noun]

the flour made by grinding wheat grains, commonly used in various culinary applications

Ex: For a healthier alternative, she replaced all-purpose flour with whole wheat flour in her muffin recipe.

whole wheat [adjective]

(of bread or flour) containing whole grains of wheat and also the husk

Ex: He found whole wheat crackers to be the perfect snack option .

wholemeal [adjective]

(of bread or flour) containing whole grains of wheat and also the husk

Ex: She baked a batch of wholesome wholemeal cookies , combining oats , nuts , and dried fruits for a chewy and nutritious treat .

wheatmeal [noun]

an unbleached flour that is made by grinding whole grains of wheat

Ex: I packed a nutritious wheatmeal sandwich for lunch, filling it with lean protein, crisp vegetables, and a spread of creamy avocado.

tapioca [noun]

a starch extracted from the cassava root, used in cooking and baking for its thickening properties

Ex: She enjoyed a warm bowl of tapioca pudding on a chilly winter evening.

rolled oats [noun]

flattened oat groats that have been processed into flakes, often used as a versatile and nutritious ingredient in breakfast cereals

Ex: I toasted a handful of rolled oats with maple syrup and spices to make a crunchy and sweet granola topping .

arrowroot [noun]

a starchy powder derived from the rhizomes of tropical plants, used as a thickening agent in cooking and baking

Ex: I sprinkled arrowroot powder on fresh fruits to make a delicious and healthy dessert topping .

brown rice [noun]

a whole grain rice variety with the bran intact, offering nutty flavor and chewy texture

Ex: I like to mix cooked brown rice with black beans , corn , and salsa for a flavorful and filling burrito filling .

bulgur [noun]

a cracked and parboiled wheat grain commonly used in Middle Eastern cuisine

Ex: I like to use bulgur in my vegetarian chili recipe for added texture and flavor .

cereal [noun]

any food product made from the starchy grains of cereal grasses

Ex:

cornflakes [noun]

a breakfast cereal made with roasted flakes of maize flour that is usually eaten with milk and sugar

Ex: He remembers childhood memories of enjoying a bowl of cornflakes while watching cartoons on Saturday mornings .

cornflour [noun]

fine white starch of maize, used in cooking to thicken sauces or soups

Ex: She dusts the chicken wings with cornflour before frying them .

meal [noun]

grain that is ground into a powder, used for feeding animals or making flour

Ex: She mixes the meal with water to form a thick paste , feeding it to her pet rabbits .

oatmeal [noun]

a thick, soft food from ground oats, eaten usually for breakfast

Ex: He likes to add a dollop of peanut butter to his oatmeal for a protein boost .

rice paper [noun]

a thin, translucent sheet made from rice flour and water, used in various Asian cuisines for wrapping spring rolls

Ex: As the rice paper softened , I carefully layered sliced mangoes and coconut flakes , creating a sweet and tropical dessert roll .

sweet corn [noun]

a young corn with soft kernels that is high in sugar, grown on a maize plant, used in cooking

Ex: I boiled the sweet corn until tender , then served it with a dollop of herb-infused butter for a simple and satisfying meal .

manioc [noun]

the starch or flour of dried manioc or cassava root

Ex:

soya bean [noun]

the seed of an oriental plant that is rich in protein, used for making oil or food

Ex:

Food Ingredients
Types of Ingredients	Milk and Cream	Cheese	Pome Fruits
Citrus Fruits	Tropical and Exotic Fruits	Drupe Fruits	Berry Fruits
Melons and Other Fruits	Leafy and Cruciferous Vegetables	Root and Tuber Vegetables	Nightshades and Marrow Vegetables
Bulb and Stem Vegetables	Parts and Types of Fruits and Vegetables	Cooking Oils and Fat	Sweeteners
Sauces, Dressings, and Condiments	Sweet Sauces, Pastes, and Spreads	Herbs	Spices
Nuts and Seeds	Legumes	Grains and Flour	Types of Meat and Offal
Cuts of Meat	Deli Meats, Patties, and Sausages	Mushrooms, Fungi, and Seaweed	Pasta and Noodles
Food Substances and Additives