पुस्तक Face2face - मध्यवर्ती - यूनिट 2 - 2बी

things that people and animals eat, such as meat or vegetables

खाना, आहार

the act of preparing food by heat or mixing different ingredients

पकाने, खाना बनाना

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

आड़ू

a seed growing in long pods on a climbing plant, eaten as a vegetable

फली, सेम

a flat metal structure used for cooking food over an open fire

ग्रिल, झूठे

a type of nut that could be eaten, growing underground in a thin shell

मूंगफली, ग्राउंड नट

a young sheep, especially one that is under one year

भेड़ का बच्चा

the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

मिर्च, हरी मिर्च

a round vegetable with many layers and a strong smell and taste

प्याज, कंद

a large fruit with a hard shell and edible white flesh inside containing a milky liquid

नारियल

a frame made of metal on which food is cooked over a fire

बरबेक्यू, गर्म ग्रिल

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

आटा

a long fruit that has thin green skin and is used a lot in salads

खीरा

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

अनानास

meat that is from a cow

गाय का मांस

to cook food in very hot water

उबालना, पकाना

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

जड़ी-बूटी, अरोमेटिक पौधा

a type of dried plant with a pleasant smell used to add taste or color to the food

मसाला, सुवياन

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

एवोकाडो

to cook in hot oil or fat

तलना, भुनना

the leaves of the plant lettuce that are used in salads

सलाद पत्ता, लेट्यूस

a flavorful liquid, served with food to give it a particular taste

सॉस

to cook small pieces of food over high heat by constantly moving them around in a pan

a sausage served hot in a long soft piece of bread

हॉट डॉग, गर्म कुत्ता

the thick, fatty part of milk that rises to the top when you let milk sit

क्रीम

a hollow fruit with a sweet taste and green color, eaten raw or cooked

हरी मिर्च, हरी शिमला मिर्च

a type of pepper with a very hot taste that is red in color

लाल मिर्च, तेज़ मिर्च

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

नूडल्स, पास्ता

to cook food, usually in an oven, without any extra fat or liquid

बेक करना, पकाना

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

पाई, पेस्ट्री

something we can eat that grows on trees, plants, or bushes

फल, फलों

a plant or a part of it that we can eat either raw or cooked

सब्जी, पौधा

the flesh of animals and birds that we can eat as food

मांस