Książka Face2face - Średnio zaawansowany - Jednostka 2 - 2B
Tutaj znajdziesz słownictwo z rozdziałów 2 - 2B z podręcznika Face2Face Intermediate, takie jak "grill", "grill", "sir fry" itp.
Przegląd
Fiszki
Pisownia
Test
the act of preparing food by heat or mixing different ingredients

gotowanie, przygotowywanie

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

brzoskwinia

a type of nut that could be eaten, growing underground in a thin shell

orzeszek ziemny, orzeszki ziemne

the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

papryczka chili, chili

a large fruit with a hard shell and edible white flesh inside containing a milky liquid

kokos

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

mąka

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

zioło, roślina aromatyczna

a type of dried plant with a pleasant smell used to add taste or color to the food

przyprawa, przyprawy

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

awokado

to cook small pieces of food over high heat by constantly moving them around in a pan
a hollow fruit with a sweet taste and green color, eaten raw or cooked

zielona papryka, zielony pieprz

a type of pepper with a very hot taste that is red in color

czerwona papryka, ostry pieprz

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

makarony, nudle

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

ciasto, tarta

