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Kniha Face2face - Středně pokročilý - Jednotka 2 - 2B

Zde najdete slovní zásobu z Unit 2 - 2B v učebnici Face2Face Intermediate, jako je "gril", "barbecue", "stir fry" atd.

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Face2face - Intermediate
food

things that people and animals eat, such as meat or vegetables

jídlo

jídlo

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[Podstatné jméno]
cooking

the act of preparing food by heat or mixing different ingredients

vaření

vaření

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[Podstatné jméno]
peach

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

broskev

broskev

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[Podstatné jméno]
bean

a seed growing in long pods on a climbing plant, eaten as a vegetable

fazole

fazole

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[Podstatné jméno]
grill

a flat metal structure used for cooking food over an open fire

gril

gril

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[Podstatné jméno]
peanut

a type of nut that could be eaten, growing underground in a thin shell

arašíd

arašíd

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[Podstatné jméno]
lamb

a young sheep, especially one that is under one year

jehně

jehně

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[Podstatné jméno]
chilli

the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

pálivá paprika

pálivá paprika

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[Podstatné jméno]
onion

a round vegetable with many layers and a strong smell and taste

cibule

cibule

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[Podstatné jméno]
coconut

a large fruit with a hard shell and edible white flesh inside containing a milky liquid

kokosový ořech

kokosový ořech

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[Podstatné jméno]
barbecue

a frame made of metal on which food is cooked over a fire

gril

gril

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[Podstatné jméno]
flour

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

mouka

mouka

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[Podstatné jméno]
cucumber

a long fruit that has thin green skin and is used a lot in salads

okurka

okurka

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[Podstatné jméno]
pineapple

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas

ananas

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[Podstatné jméno]
beef

meat that is from a cow

hovězí

hovězí

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[Podstatné jméno]
to boil

to cook food in very hot water

vařit

vařit

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[sloveso]
herb

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

bylina

bylina

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[Podstatné jméno]
spice

a type of dried plant with a pleasant smell used to add taste or color to the food

koření

koření

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[Podstatné jméno]
avocado

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

avokádo

avokádo

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[Podstatné jméno]
to fry

to cook in hot oil or fat

smažit

smažit

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[sloveso]
lettuce

the leaves of the plant lettuce that are used in salads

salát

salát

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[Podstatné jméno]
sauce

a flavorful liquid, served with food to give it a particular taste

omáčka

omáčka

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[Podstatné jméno]
to stir fry

to cook small pieces of food over high heat by constantly moving them around in a pan

[fráze]
hot dog

a sausage served hot in a long soft piece of bread

hot dog

hot dog

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[Podstatné jméno]
cream

the thick, fatty part of milk that rises to the top when you let milk sit

smetana

smetana

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[Podstatné jméno]
green pepper

a hollow fruit with a sweet taste and green color, eaten raw or cooked

zelená paprika

zelená paprika

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[Podstatné jméno]
red pepper

a type of pepper with a very hot taste that is red in color

červená paprika

červená paprika

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[Podstatné jméno]
noodle

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

nudle

nudle

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[Podstatné jméno]
to bake

to cook food, usually in an oven, without any extra fat or liquid

péct

péct

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[sloveso]
pie

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

koláč

koláč

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[Podstatné jméno]
fruit

something we can eat that grows on trees, plants, or bushes

ovoce

ovoce

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[Podstatné jméno]
vegetable

a plant or a part of it that we can eat either raw or cooked

zelenina

zelenina

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[Podstatné jméno]
meat

the flesh of animals and birds that we can eat as food

maso

maso

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[Podstatné jméno]
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