书籍 Face2face - 中级 - 单元 2 - 2B

things that people and animals eat, such as meat or vegetables

食物, 食品

the act of preparing food by heat or mixing different ingredients

烹饪, 做饭

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

桃子, 水蜜桃

a seed growing in long pods on a climbing plant, eaten as a vegetable

豆, 豆类

a flat metal structure used for cooking food over an open fire

烤架, 烧烤架

a type of nut that could be eaten, growing underground in a thin shell

花生, 落花生

a young sheep, especially one that is under one year

小羊, 羔羊

the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

辣椒, 香椒

a round vegetable with many layers and a strong smell and taste

洋葱, 葱

a large fruit with a hard shell and edible white flesh inside containing a milky liquid

椰子, 椰果

a frame made of metal on which food is cooked over a fire

烧烤架, 烤炉

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

面粉, 粉

a long fruit that has thin green skin and is used a lot in salads

黄瓜, 青瓜

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

菠萝, 凤梨

meat that is from a cow

牛肉, 肉牛肉

to cook food in very hot water

煮, 烧

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

草药, 香草

a type of dried plant with a pleasant smell used to add taste or color to the food

香料, 调味料

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

鳄梨, 牛油果

to cook in hot oil or fat

炸, 煎

the leaves of the plant lettuce that are used in salads

生菜, 莴苣

a flavorful liquid, served with food to give it a particular taste

酱汁, 调味汁

to cook small pieces of food over high heat by constantly moving them around in a pan

a sausage served hot in a long soft piece of bread

热狗, 香肠卷

the thick, fatty part of milk that rises to the top when you let milk sit

奶油, 乳脂

a hollow fruit with a sweet taste and green color, eaten raw or cooked

绿椒, 青椒

a type of pepper with a very hot taste that is red in color

红辣椒, 红椒

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

面条, 粉条

to cook food, usually in an oven, without any extra fat or liquid

烘焙, 烤

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

派, 馅饼

something we can eat that grows on trees, plants, or bushes

水果, 果实

a plant or a part of it that we can eat either raw or cooked

蔬菜, 菜

the flesh of animals and birds that we can eat as food

肉, 肉类