Ételek és Italok Elkészítése - Élelmiszer tartósítás

to place or seal something, typically a liquid, into a container, usually made of glass or plastic known as a bottle

palackozni, üvegbe tölteni

to preserve food by sealing it in an airtight container, typically made of metal, through sterilization and vacuum sealing

konzerválni, üvegbe zárni

to preserve or flavor food by treating it with salt, sugar, or spices

sózni, tartósítani

to remove moisture from something, such as food, to preserve it for longer storage

vízmentesít, szárít

to remove moisture from something, such as food or flowers, to preserve it, typically by exposing them to air, heat, or both

szárítani, leszárítani

to rapidly lower the temperature of something, usually food, to preserve it or maintain its freshness

gyors fagyasztás, villámgyors fagyasztás

to cause something to become solid or turn into ice by reducing its temperature

megfagyni, lefagyni

to expose something to radiation or light

sugárzásnak kitenni

to place or store items within a container or packaging to protect them from damage, breakage, or contamination

csomagolni, tartalmazni

to preserve or flavor food by soaking it in a vinegar or salt water solution

ecetbe tenni, konzerválni

to gently cook the food in a liquid or fat until it becomes tender and easily flaked or shredded

párolni, főzni

to prevent food from spoiling, typically by canning or pickling

konzerválni, megőrizni

to treat or handle something in a specific way to get it ready for a particular purpose, improve its condition, or fix any issues

feldolgozni, kezelni

to rapidly lower the temperature of something to maintain its freshness or quality

gyors fagyasztás, azonnali fagyasztás

to put food or drinks in a refrigerator or other cold place to keep them cool or fresh

hűteni, hűtőbe tenni

to preserve food by exposing it to smoke from burning wood or other materials

füstölni, füstölés

(of food) preserved and stored in a sealed container, typically made of metal

konzervált, konzervdobozos

having had the natural moisture removed for preservation or storage purposes

dehidratált, dehidratált

treated or preserved by removing moisture

szárított, víztelenített

having had moisture removed, usually for the purpose of preservation

szárított, dehidratált

preserved by low temperatures and dehydration under vacuum

fagyasztva szárított, vákuum alatt szárított

(of food) kept at a very low temperature to preserve freshness

fagyasztott, hideg

(of food) having been preserved in a solution of vinegar or salt water

savanyított, ecetes

preserved and stored in glass or metal containers to maintain quality and flavor over time

konzervált, üvegben tartott

(of food) preserved and sold in a can

konzerv, konzervált

(of food) preserved by having the air removed from a package or container, creating a vacuum seal

vákuumcsomagolt, vákuumcsomagolású

thin, flexible sheet made of aluminum, used for wrapping and preserving food

alumíniumfólia, fólia

a thin, shiny, metallic or aluminum foil-like paper that is commonly used for wrapping or covering food items

ezüstpapír, alumínium fólia

a durable plastic material used for packaging, bags, and various applications

polietilén

a transparent material made of plastic which is used for wrapping food with or covering it

műanyag fólia, frissentartó fólia

a type of paper that grease or oil cannot pass through, used in cooking or for wrapping food with

zsírtaszító papír, zsírnövény papír

thin, flexible metal sheet used for wrapping, covering, or cooking food

alufólia, fólia

a thin, flexible plastic wrap used for covering food to maintain its freshness

fólia, friss tartó fólia

a thin, transparent material used for packaging and wrapping items like food, gifts, and flowers

cellophan

the final date on which a product, document, or agreement is considered valid, effective, or safe to use

thin, flexible sheet made of aluminum, commonly used for wrapping, cooking, and storing food

alumínium fólia, alumínium papír

(of food, especially fruits) coated with sugar or syrup, often resulting in a sweet, crystallized exterior

cukrozott, édes