Lista de Palavras Nível C2 - Preparando comida
Aqui você aprenderá todas as palavras essenciais para falar sobre Preparação de Alimentos, coletadas especificamente para alunos do nível C2.
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to briefly immerse food in boiling water, often followed by rapid cooling, to preserve color, remove skin, or prepare for freezing
![cozinhar algo por pouco tempo](https://api.langeek.co/v1/assets/flags/pt.png)
cozinhar algo por pouco tempo
![Google Translate](/assets/icons/google_translate.png)
to heat a liquid, especially milk or water until it boils or gets close to that degree
![fervendo alguma coisa](https://api.langeek.co/v1/assets/flags/pt.png)
fervendo alguma coisa
![Google Translate](/assets/icons/google_translate.png)
to dissolve and loosen cooked food particles from the bottom of a pan by adding liquid, often wine, broth, or stock, during cooking
![desenvidraçamento](https://api.langeek.co/v1/assets/flags/pt.png)
desenvidraçamento
![Google Translate](/assets/icons/google_translate.png)
to introduce air into a substance, typically a liquid or soil, to improve its texture, taste, or overall quality
![expor algo ao ar fresco](https://api.langeek.co/v1/assets/flags/pt.png)
expor algo ao ar fresco
![Google Translate](/assets/icons/google_translate.png)
to coat or cover food, typically with flour or breadcrumbs, before cooking
![cobrir algo antes de cozinhá-lo](https://api.langeek.co/v1/assets/flags/pt.png)
cobrir algo antes de cozinhá-lo
![Google Translate](/assets/icons/google_translate.png)
to cook food, especially meat or fish, at a very high temperature
![grelhar alguma coisa](https://api.langeek.co/v1/assets/flags/pt.png)
grelhar alguma coisa
![Google Translate](/assets/icons/google_translate.png)
to partly boil food, especially vegetables
![fervendo algo por um curto período](https://api.langeek.co/v1/assets/flags/pt.png)
fervendo algo por um curto período
![Google Translate](/assets/icons/google_translate.png)
to prepare or cut a piece of meat or fish into boneless, flat pieces, typically removing bones in the process
![removendo ossos da carne](https://api.langeek.co/v1/assets/flags/pt.png)
removendo ossos da carne
![Google Translate](/assets/icons/google_translate.png)
to cook food at a low temperature with a small amount of liquid in a closed container
![refogar](https://api.langeek.co/v1/assets/flags/pt.png)
refogar
![Google Translate](/assets/icons/google_translate.png)
to allow a food ingredient, such as gelatin or yeast, to absorb liquid and soften or expand
![florescer](https://api.langeek.co/v1/assets/flags/pt.png)
florescer
![Google Translate](/assets/icons/google_translate.png)
to heat or cook food rapidly using a microwave oven
![aquecer alimentos no microondas](https://api.langeek.co/v1/assets/flags/pt.png)
aquecer alimentos no microondas
![Google Translate](/assets/icons/google_translate.png)
to cook food in hot oil or fat until it bursts open or becomes crispy, such as popcorn
![estourar](https://api.langeek.co/v1/assets/flags/pt.png)
estourar
![Google Translate](/assets/icons/google_translate.png)
to split and flatten a poultry or game bird for cooking
![preparando carne de pássaro para cozinhar](https://api.langeek.co/v1/assets/flags/pt.png)
preparando carne de pássaro para cozinhar
![Google Translate](/assets/icons/google_translate.png)
to heat or cook food quickly using a microwave oven
![aquecer alimentos no microondas](https://api.langeek.co/v1/assets/flags/pt.png)
aquecer alimentos no microondas
![Google Translate](/assets/icons/google_translate.png)
![LanGeek](/assets/logo/langeek-mono-small.png)