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Ăn, Uống và Phục Vụ Thức Ăn - Ăn ở ngoài
Ở đây bạn sẽ học một số từ tiếng Anh liên quan đến việc đi ăn ngoài như “booth”, “delivery” và “valet”.
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Đố vui
an individual employed in a restaurant to assist with various tasks such as serving food, taking orders, and ensuring a positive dining experience for customers
nhân viên nhà hàng, bồi bàn
a dining arrangement in a restaurant where waitstaff serve food and beverages directly to seated customers at their tables, providing a personalized and attentive experience
dịch vụ bàn, phục vụ tại bàn
a prestigious international restaurant rating system and guidebook that awards Michelin stars to restaurants based on their culinary excellence and quality of service
Hướng dẫn Michelin, Michelin
someone whose job is to clear tables and dirty dishes, etc. in a restaurant
người dọn bàn, trợ lý phục vụ
a person who works in a restaurant, casino or shop, welcoming customers
người chào đón, tiếp tân
someone whose job is to wash dishes and do other simple tasks in the kitchen of a hotel, restaurant, etc.
người rửa bát, trợ lý bếp
a person who buys something from a place or visits it very often
khách quen, người thường xuyên
someone whose job is to serve meals to customers in a restaurant
bồi bàn, nữ bồi bàn
someone whose job is preparing food that can be quickly or easily cooked
đầu bếp nhanh, đầu bếp đặt hàng ngắn
someone who is in charge of serving wine and helping customers choose wine in a restaurant
sommelier, người phục vụ rượu
someone whose job is parking customers' cars at restaurants or hotels
valet, người gửi xe
a man who brings people food and drinks in restaurants, cafes, etc.
bồi bàn, phục vụ bàn
a woman who brings people food and drinks in restaurants, cafes, etc.
nữ phục vụ
the group of people who wait on tables in a restaurant or bar, such as waiters and waitresses
nhân viên phục vụ, đầu bếp
someone who is in charge of serving wine and helping customers choose wine in a restaurant
người phục vụ rượu, chuyên gia rượu vang
a piece of printed paper that shows the amount of money a person has to pay for goods or services received
hóa đơn, biên lai
to reserve a specific thing such as a seat, ticket, hotel room, etc.
đặt, đặt chỗ
a place where customers of a bar or restaurant sit, with two high-backed seats and a table in the middle
gian hàng, hộp
a small piece of paper showing the foods and drinks that we have ordered in a restaurant, cafe, etc. and the amount that we have to pay
hóa đơn, chi phiếu
an amount of money charged by a restaurant for drinking a wine that was bought from somewhere else by the customer
phí corkage, phí mở chai
to have dinner in a restaurant or at someone else's home
ăn tối bên ngoài, ăn tối ở nhà hàng
a bag for taking home one's leftover food in a restaurant
túi mang về, túi đồ ăn thừa
an additional amount of money given to someone for their services
tiền tip, thưởng
to give a small amount of money to a waiter, driver, etc. to thank them for their services
cho tiền boa, để tiền boa
a menu with a complete meal and a limited number of choices at a set total price
thực đơn cố định, thực đơn giá cố định
a curated selection of dishes offered by a restaurant, typically in multiple courses, designed to showcase the chef's culinary skills and creativity
thực đơn nếm thử, thực đơn nếm
the act or process of taking goods, letters, etc. to whomever they have been sent
giao hàng, chuyển phát
a set of guidelines specifying the types of clothing and grooming considered acceptable or appropriate in a particular setting or for a specific event
quy định trang phục, mã trang phục
the act of arranging something, such as a seat or a hotel room to be kept for you to use later at a particular time
đặt chỗ
someone who is in charge of the waiters and waitresses of a restaurant
quản lý nhà hàng, đầu bếp trưởng
is an individual who holds a significant or influential position and is often granted special privileges or treatment due to their status
người rất quan trọng, VIP (người rất quan trọng)
the amount of money that customers need to pay for occupying a table or entering an establishment
phí vào cửa, phí bàn
a list of the different food available for a meal in a restaurant
thực đơn, bảng thực phẩm
to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop
đặt hàng, yêu cầu
an extra amount of money added to a bill in a restaurant, etc. for the services delivered to a customer
phí dịch vụ, tiền phục vụ
to work in a restaurant serving meals to customers
phục vụ bàn, làm phục vụ
a small elevator or lifting device used to transport items such as food, dishes, or laundry between different floors of a building, typically in a commercial or residential setting
thang máy phục vụ, thang máy nhỏ
a prepaid certificate that can be exchanged for goods, services, or discounts at a specific store or business
voucherc, phiếu giảm giá
a senior member of the waitstaff in a restaurant, responsible for overseeing and coordinating the service provided to patrons, often managing other waitstaff and ensuring a smooth dining experience
đầu bếp phục vụ, trưởng nhóm phục vụ
someone who is hired for security at bars or clubs, responsible for checking IDs and maintaining order among patrons
bouncer, nhân viên an ninh
a person who serves drinks behind a bar, typically in a bar, restaurant, or other establishment
nhân viên phục vụ quầy bar, người pha chế
a man whose job involves mixing and serving drinks, particularly alcoholic drinks, in a bar
bartender, người pha chế
a female bartender responsible for preparing and serving drinks at a bar or pub
nữ phục vụ quán bar, nữ bartender
an individual who owns or manages a restaurant, overseeing its operations and often playing a key role in decision-making related to the establishment's cuisine, ambiance, and overall business strategy
nhà hàng, chủ nhà hàng
a service at an event or venue where alcoholic beverages are provided without additional charge and are available for guests to consume freely
quầy bar mở, quầy bar miễn phí
