Pagkain, Pag-inom, at Paghahain ng Pagkain - Kumain sa Labas
Dito matututunan mo ang ilang mga salitang Ingles na may kaugnayan sa pagkain sa labas tulad ng "booth", "delivery", at "valet".
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Flashcards
Pagbaybay
Pagsusulit
an individual employed in a restaurant to assist with various tasks such as serving food, taking orders, and ensuring a positive dining experience for customers

tagapaglingkod sa restawran, empleyado ng restawran
Ang tagapaglingkod sa restawran ay nagdala sa amin ng mga menu at kinuha ang aming mga order ng inumin.
a dining arrangement in a restaurant where waitstaff serve food and beverages directly to seated customers at their tables, providing a personalized and attentive experience

serbisyo sa mesa, pagkain sa mesa
Sa table service, dinadalhan ng waiter ang iyong pagkain at inumin sa iyong mesa.
a prestigious international restaurant rating system and guidebook that awards Michelin stars to restaurants based on their culinary excellence and quality of service

Gabay na Michelin
someone whose job is to clear tables and dirty dishes, etc. in a restaurant

katulong ng waiter, tagalinis ng mesa
a person who works in a restaurant, casino or shop, welcoming customers

tagapagbatì, host
someone whose job is to wash dishes and do other simple tasks in the kitchen of a hotel, restaurant, etc.

tagalaba, katulong sa kusina
a person who buys something from a place or visits it very often

suking mamimili, palaging bisita
a person whose job is to serve food and drinks to customers in a restaurant

serbidor, weyter
someone whose job is preparing food that can be quickly or easily cooked

tagapagluto ng mabilisang pagkain, kusinero ng short-order
someone who is in charge of serving wine and helping customers choose wine in a restaurant

tagapagsilbi ng alak
someone whose job is parking customers' cars at restaurants or hotels

valet, tagapag-park
Ang restawran ay nag-alok ng valet parking para sa mga suki nito, na nagpapahintulot sa kanila na dumating at umalis nang walang kahirap-hirap.
a man who brings people food and drinks in restaurants, cafes, etc.

weyter, tagapaglingkod
a woman who brings people food and drinks in restaurants, cafes, etc.

weytres, babaeng tagapaglingkod sa restawran
the group of people who wait on tables in a restaurant or bar, such as waiters and waitresses

mga tagapaglingkod, tauhan ng serbisyo
someone who is in charge of serving wine and helping customers choose wine in a restaurant

tagapaglingkod ng alak, sommelier
a menu in which each dish has a separate price

a la carte
Ang restawran ay nag-aalok ng malawak na a la carte na nagtatampok ng iba't ibang uri ng pampagana, pangunahing ulam, at dessert.
a piece of printed paper that shows the amount of money a person has to pay for goods or services received

bill, singil
to reserve a specific thing such as a seat, ticket, hotel room, etc.

mag-book, mag-reserba
a place where customers of a bar or restaurant sit, with two high-backed seats and a table in the middle

puwesto, upuan
a small piece of paper showing the foods and drinks that we have ordered in a restaurant, cafe, etc. and the amount that we have to pay

bill, tseke
an amount of money charged by a restaurant for drinking a wine that was bought from somewhere else by the customer

bayad ng corkage, singil sa pagbubukas ng bote
Hinahayaan ng restawran na magdala ng sarili mong alak, ngunit singil nila ng corkage fee na $15 bawat bote.
to have dinner in a restaurant or at someone else's home

kumain sa labas, kumain sa restawran
a bag for taking home one's leftover food in a restaurant

bag para sa tirang pagkain, doggy bag
an additional amount of money given to someone for their services

tip, gratipikasyon
Ang waiter ay tumanggap ng isang malaking tip sa pagbibigay ng mahusay na serbisyo sa buong pagkain.
to give a small amount of money to a waiter, driver, etc. to thank them for their services

magbigay ng tip, mag-iwan ng tip
a menu with a complete meal and a limited number of choices at a set total price

menu ng araw
a curated selection of dishes offered by a restaurant, typically in multiple courses, designed to showcase the chef's culinary skills and creativity

tasting menu
the act or process of taking goods, letters, etc. to whomever they have been sent

paghahatid
a set of guidelines specifying the types of clothing and grooming considered acceptable or appropriate in a particular setting or for a specific event

dress code, pamantayan ng pananamit
Sa magarbong restawran, ang dress code ay humihiling ng business casual na kasuotan.
an arrangement made in advance to have a room, seat, table, or other service kept for someone

reserbasyon, pagpapareserba
someone who is in charge of the waiters and waitresses of a restaurant

tagapamahala ng restawran
is an individual who holds a significant or influential position and is often granted special privileges or treatment due to their status

napakahalagang tao, VIP
Ang alkalde ay itinuring bilang isang napakahalagang tao sa panahon ng pagdiriwang ng komunidad.
the amount of money that customers need to pay for occupying a table or entering an establishment

bayad sa pinto, bayad sa mesa
a list of food and drinks available at a restaurant or meal

menu, listahan ng pagkain
to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

mag-order, umorder
an extra amount of money added to a bill in a restaurant, etc. for the services delivered to a customer

bayad sa serbisyo, singil sa serbisyo
to work in a restaurant serving meals to customers

maglingkod, magserbisyo ng mesa
a small elevator or lifting device used to transport items such as food, dishes, or laundry between different floors of a building, typically in a commercial or residential setting

maliit na elevator, dumbwaiter
a document that records or proves a payment, expenditure, or entitlement

bono, katibayan
Ini-file ng accountant ang bawat bautser para sa layunin ng pag-audit.
a senior member of the waitstaff in a restaurant, responsible for overseeing and coordinating the service provided to patrons, often managing other waitstaff and ensuring a smooth dining experience

punong waiter, heydweyter
Ang headwaiter ay bumati sa amin sa restawran at ipinakita sa amin ang aming mesa.
someone whose job is to wash dishes

tagahugas ng pinggan, dishwasher
Pagkatapos ng hapunan, mabilis na nilinis ng tagahugas ng pinggan ang mesa at inilagay ang mga maruruming pinggan sa makina.
someone who is hired for security at bars or clubs, responsible for checking IDs and maintaining order among patrons

bouncer, guwardiya
Tiningnan ng bouncer ang aming mga ID bago kami pinapasok sa nightclub.
a person who serves drinks behind a bar, typically in a bar, restaurant, or other establishment

bartender, tagapagsilbi ng inumin sa bar
Ang bartender ay gumawa ng perpektong martini para sa customer na nakaupo sa bar.
a person who mixes and serves alcoholic drinks at a bar

barman, bartender
a female bartender responsible for preparing and serving drinks at a bar or pub

babaing bartender, barmaid
Pinahahalagahan ng mga customer ang mabilis na serbisyo ng bihasang barmaid.
an individual who owns or manages a restaurant, overseeing its operations and often playing a key role in decision-making related to the establishment's cuisine, ambiance, and overall business strategy

may-ari ng restawran, tagapamahala ng restawran
Ang restawrantero ay malugod na bumati sa mga customer sa entrada.
a service at an event or venue where alcoholic beverages are provided without additional charge and are available for guests to consume freely

bukas na bar, libreng bar
| Pagkain, Pag-inom, at Paghahain ng Pagkain | |||
|---|---|---|---|
| Mga uri ng pagkain | Mga Bahagi ng Pagkain | Mga Uri ng Pagkain o Inumin | Mga Las at Lasa |
| Pagkakapare-pareho at Tekstura | Kumain | Pag-inom | Pagkonsumo ng Alkohol |
| Paggamit ng Diyeta | Nutrisyon ng Tao | Mga Lugar ng Pagkain | Kumain sa Labas |
