Zaawansowane Słownictwo do TOEFL - Jedzenie i Restauracja
Tutaj nauczysz się niektórych angielskich słów dotyczących jedzenia i restauracji, takich jak "halal", "veggie", "skrobia" itp., które są potrzebne do egzaminu TOEFL.
Przegląd
Fiszki
formy
Pisownia
Test
(of food) prepared according to Jewish law
koszerny, zgodny z prawem żydowskim
(of food) prepared according to Islamic law
halal, zgodny z prawem islamskim
safe or suitable for consumption as food
jadalny, nadający się do spożycia
having to do with the preparation, cooking, or presentation of food
kulinarny
a set of instructions given to someone regarding what they should eat or do to maintain or restore their health
reżim, program
the way that a certain type of food feels in one's mouth, whether it is hard, smooth, etc.
tekstura, konsystencja
(of food) easy to chew or cut
miękki, delikatny
a plant or part of a plant that is eaten as food
warzywo, roślina jadalna
(of food) having a hard or crisp covering or outer layer
chrupiący, skorupowy
(of food) containing starch in large amounts
skrobiowy, bogaty w skrobię
having a strong, sharp smell or taste that can be overpowering and somewhat unpleasant
drapiący, ostry
(of food) nutritious, healthy, and beneficial for one's well-being
odżywczy, zdrowy
food that contains little or no artificial substance and is considered healthy
żywność pełnowartościowa, naturalna żywność
a thick, soft food from ground oats, eaten usually for breakfast
owsianka, płatki owsiane
an unbleached flour that is made by grinding whole grains of wheat
mąka pełnoziarnista pszenna, pszenna mąka pełnoziarnista
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell
drożdże, ferment
a white carbohydrate food substance that exists in flour, potatoes, rice, etc.
skrobia, węglowodan
a drink, particularly alcoholic, consumed before a meal to stimulate one's appetite
aperitif
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
gulasz, duszone mięso
to cook food, especially meat or fish, under or over direct heat
grillować, piec
to cook food, especially fish, in a small amount of boiling water or another liquid
gotować na wolnym ogniu, dusić w płynie
to make food look more delicious by decorating it
przystrajać, dekorować
to add spices or salt to food to make it taste better
doprawiać, przyprawiać
to leave food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and tenderness before cooking
marynować, zamarynować
to cut food into small cubes
kroić w kostkę, posiekać
to quickly fry food in a small amount of hot oil
smażyć
to crush something into small particles by rubbing or pressing it against a hard surface
mielić, kruszyć
to form and press dough or wet clay with the hands
ugniatać, wyrabiać
to crush food into a soft mass
ugniatać, robić puree
to cause something frozen become warmer to melt away the ice or frost
odmrażać, rozmrażać
to mix an egg yolk with its egg whites and then cook it, usually with milk or butter
ubijać, mieszać
to have dinner in a restaurant or at someone else's home
jeść na mieście, jeść w restauracji
a restaurant that specializes in barbecued or roasted meat
restauracja grillowa, rożen
a bag for taking home one's leftover food in a restaurant
torba na resztki jedzenia, doggy bag
a small appliance with a metal or ceramic surface used for cooking or reheating food
płyta grzewcza, podgrzewacz
someone who is in charge of the waiters and waitresses of a restaurant
metrdotel
