crispy
(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed
脆的
[形容词]
velvety
showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric
柔软的
[形容词]
burned
damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor
烧毁
[形容词]
blackened
heavily seasoned with spices and then cooked at high heat until the spices form a dark, crusty coating on the surface of the food
变黑的
[形容词]
doughy
having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel
面团状的
[形容词]
mentholated
containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties
薄荷醇
[形容词]
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