crispy
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

脆的, 酥脆的

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velvety
showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

天鹅绒般的, 柔软的

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burned
damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

烧焦的, 烤焦的

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blackened
heavily seasoned with spices and then cooked at high heat until the spices form a dark, crusty coating on the surface of the food

黑ened, 调味烧烤的

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doughy
having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

生面团的, 柔软的

[形容词]

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