लॉगिन करें
खाना, पीना, और भोजन परोसना - संगति और बनावट
यहां आप कुछ अंग्रेजी शब्द सीखेंगे जो संगति और बनावट से संबंधित हैं जैसे "कुरकुरे", "चिकना" और "गूदेदार"।
समीक्षा करें
फ्लैशकार्ड्स
वर्तनी
प्रश्नोत्तरी
lacking moisture or liquid
सूखा, शुष्क
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
कुरकुरा, खस्ता
(of food) containing or cooked in a lot of oil
चिकनाईयुक्त, तेलयुक्त
showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric
मख़मली, रेशमी
having a sweet taste, often resembling or containing sugar
मीठा, चीनीयुक्त
having the sweet and rich taste or qualities of honey
मधुर, शहद जैसा स्वाद वाला
damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor
जला हुआ, काला पड़ा हुआ
heavily seasoned with spices and then cooked at high heat until the spices form a dark, crusty coating on the surface of the food
काला किया हुआ, मसालों से भरपूर और उच्च तापमान पर पकाया हुआ
(of food, particularly meat) hard to chew or cut
कठोर, चबाने में मुश्किल
providing essential nutrients
पौष्टिक, तृप्तिदायक
having a soft and pulpy texture, often lacking firmness
गूदेदार, मुलायम
(of food) easy to chew or cut
नरम, मुलायम
weighing very little
हल्का, वायवीय
having a rich, creamy, and smooth flavor similar to butter
मक्खन जैसा, मलाईदार
(of food) requiring to be chewed a lot in order to be swallowed easily
चबाने वाला, जिसे निगलने के लिए बहुत चबाना पड़े
having a smooth and soft texture
मलाईदार, मख़मली
easily breaking into small pieces when pressed
टूटने वाला, भुरभुरा
firm and making a crisp sound when pressed, stepped on, or chewed
कुरकुरा, करारा
(of food) having a hard or crisp covering or outer layer
कुरकुरा, पपड़ीदार
easily harmed or destroyed
नाजुक, कोमल
having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel
गीला, अधपका
(of drinks) carbonated and having bubbles of gas
फ़िज़ी, गैसयुक्त
having a texture that easily breaks into small, thin layers or pieces
परतदार, भुरभुरा
light and soft in texture, giving a feeling of coziness or warmth
मुलायम, रोएँदार
having a soft and sticky consistency
चिपचिपा, लसलसा
(of food) having a lot of liquid and tasting fresh or flavorful
रसदार, स्वादिष्ट
having a fine and smooth surface that is pleasant to the touch
मख़मली, रेशमी
having a thick consistency that clings to surfaces when in contact
चिपचिपा, लसलसा
having a surface that is even and free from roughness or irregularities
चिकना, मुलायम
juicy and full of flavor
रसदार, स्वादिष्ट
(of food) dense in calories and may be fattening if eaten in excess
कैलोरी युक्त, ऊर्जा से भरपूर
easy to chew, swallow, and process in the digestive system
पाच्य, आसानी से पचने योग्य
(of food or similar products) containing little or no fat
वसा रहित, कम वसा वाला
resembling or containing flour, often being dry, powdery, or soft
आटे जैसा, पाउडर जैसा
(of substances) challenging for the body to break down and digest
अपचनीय
containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties
मेंथॉल युक्त, पुदीना युक्त
containing a lot of milk or made primarily from milk
दूधिया, दुग्धयुक्त
(of food) having a liquid or watery consistency
तरल, पानीदार
(of food) having tough strands that are hard to chew
रेशेदार, सख्त धागे वाला
(of food) high in carbohydrates and heavy, making one feel very full
भारी, पेट भरने वाला
having a texture that is dry, powdery, crumbly, and similar to chalk
चाक जैसा, आटे जैसा
(of food or drink) containing a small amount of calories
कम कैलोरी वाला
| खाना, पीना, और भोजन परोसना | |||
|---|---|---|---|
| भोजन के प्रकार | भोजन के हिस्से | भोजन या पेय के प्रकार | स्वाद और स्वाद |
| संगति और बनावट | Eating | Drinking | शराब की खपत |
| आहार | मानव पोषण | भोजन स्थल | बाहर खाना |
