खाना, पीना, और भोजन परोसना - संगति और बनावट
यहां आप कुछ अंग्रेजी शब्द सीखेंगे जो संगति और बनावट से संबंधित हैं जैसे "कुरकुरे", "चिकना" और "गूदेदार"।
समीक्षा करें
फ्लैशकार्ड्स
वर्तनी
प्रश्नोत्तरी
lacking moisture or liquid

सूखा, शुष्क
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

कुरकुरा, खस्ता
(of food) containing or cooked in a lot of oil

चिकनाईयुक्त, तेलयुक्त
showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

मख़मली, रेशमी
having a sweet taste, often resembling or containing sugar

मीठा, चीनीयुक्त
having the sweet and rich taste or qualities of honey

मधुर, शहद जैसा स्वाद वाला
damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

जला हुआ, काला पड़ा हुआ
heavily seasoned with spices and then cooked at high heat until the spices form a dark, crusty coating on the surface of the food

काला किया हुआ, मसालों से भरपूर और उच्च तापमान पर पकाया हुआ
(of food, particularly meat) hard to chew or cut

कठोर, चबाने में मुश्किल
providing essential nutrients

पौष्टिक, तृप्तिदायक
having a soft and pulpy texture, often lacking firmness

गूदेदार, मुलायम
(of food) easy to chew or cut

नरम, मुलायम
weighing very little

हल्का, वायवीय
having a rich, creamy, and smooth flavor similar to butter

मक्खन जैसा, मलाईदार
(of food) requiring to be chewed a lot in order to be swallowed easily

चबाने वाला, जिसे निगलने के लिए बहुत चबाना पड़े
having a smooth and soft texture

मलाईदार, मख़मली
easily breaking into small pieces when pressed

टूटने वाला, भुरभुरा
firm and making a crisp sound when pressed, stepped on, or chewed

कुरकुरा, करारा
(of food) having a hard or crisp covering or outer layer

कुरकुरा, पपड़ीदार
easily harmed or destroyed

नाजुक, कोमल
having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

गीला, अधपका
(of drinks) carbonated and having bubbles of gas

फ़िज़ी, गैसयुक्त
having a texture that easily breaks into small, thin layers or pieces

परतदार, भुरभुरा
light and soft in texture, giving a feeling of coziness or warmth

मुलायम, रोएँदार
having a soft and sticky consistency

चिपचिपा, लसलसा
(of food) having a lot of liquid and tasting fresh or flavorful

रसदार, स्वादिष्ट
having a fine and smooth surface that is pleasant to the touch

मख़मली, रेशमी
having a thick consistency that clings to surfaces when in contact

चिपचिपा, लसलसा
having a surface that is even and free from roughness or irregularities

चिकना, मुलायम
juicy and full of flavor

रसदार, स्वादिष्ट
easy to chew, swallow, and process in the digestive system

पाच्य, आसानी से पचने योग्य
(of food or similar products) containing little or no fat

वसा रहित, कम वसा वाला
resembling or containing flour, often being dry, powdery, or soft

आटे जैसा, पाउडर जैसा
(of substances) challenging for the body to break down and digest

अपचनीय
containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties

मेंथॉल युक्त, पुदीना युक्त
containing a lot of milk or made primarily from milk

दूधिया, दुग्धयुक्त
(of food) having a liquid or watery consistency

तरल, पानीदार
(of food) having tough strands that are hard to chew

रेशेदार, सख्त धागे वाला
(of food) high in carbohydrates and heavy, making one feel very full

भारी, पेट भरने वाला
having a texture that is dry, powdery, crumbly, and similar to chalk

चाक जैसा, आटे जैसा
(of food or drink) containing a small amount of calories

कम कैलोरी वाला
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