খাওয়া, পান করা এবং খাবার পরিবেশন করা - সামঞ্জস্য এবং টেক্সচার

lacking moisture or liquid

শুকনো

(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed

ক্রিস্পি

(of food) containing or cooked in a lot of oil

তেলাক্ত

showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

মখমল

having a sweet taste, often resembling or containing sugar

চিনিযুক্ত

having the sweet and rich taste or qualities of honey

মধুর

damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

পোড়া

heavily seasoned with spices and then cooked at high heat until the spices form a dark, crusty coating on the surface of the food

কালো করা

(of food, particularly meat) hard to chew or cut

কঠিন

substantial and satisfying, often with a rich and robust flavor

সন্তোষজনক

having a soft and pulpy texture, often lacking firmness

ময়লা

(of food) easy to chew or cut

নরম

weighing very little

হালকা

having a rich, creamy, and smooth flavor similar to butter

মাখনের মতো

(of food) requiring to be chewed a lot in order to be swallowed easily

চিবানো

having a smooth and soft texture

ক্রিমযুক্ত

easily breaking into small pieces when pressed

ভাঙারযোগ্য

(of food) firm and making a sharp sound when bitten or chewed

ক্রাঞ্চি

(of food) having a hard or crisp covering or outer layer

ক্রাস্টি

easily harmed or destroyed

নাজুক

having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

আটা জাতীয়

(of drinks) carbonated and having bubbles of gas

গ্যাজেট

having a texture that easily breaks into small, thin layers or pieces

স্তরযুক্ত

light and soft in texture, giving a feeling of coziness or warmth

নরম

having a soft and sticky consistency

স্টিকি

(of food) moist, flavorful, and full of delicious liquid

রসালো

having a fine and smooth surface that is pleasant to the touch

সিল্কি

having a thick consistency that clings to surfaces when in contact

স্টিকি

having a surface that is even and free from roughness or irregularities

মসৃণ

tender, juicy, and full of flavorful moisture

রসালো

(of food) high in calories

ক্যালোরীয়

easy to chew, swallow, and process in the digestive system

পাচ্য

(of food or similar products) containing little or no fat

ফ্যাট-মুক্ত

(of food) likely to cause one to gain weight

মোটা

(of food) making one's stomach feel full

পুষ্টিকর

resembling or containing flour, often being dry, powdery, or soft

আটা জাতীয়

(of substances) challenging for the body to break down and digest

অসহ্য

containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties

মেথলোলেটেড

containing a lot of milk or made primarily from milk

দুধের

(of food) having a liquid or watery consistency

পানি-জাতীয়

(of food) having tough strands that are hard to chew

সুতার মতো

(of food) high in carbohydrates and heavy, making one feel very full

ভারী

having a texture that is dry, powdery, crumbly, and similar to chalk

ধূলিমিশ্রিত

(of food or drink) containing a small amount of calories

কম ক্যালোরিযুক্ত