বই English File - উন্নত - পাঠ 9 বি
এখানে আপনি ইংরেজি ফাইল অ্যাডভান্সড কোর্সবুকের পাঠ 9B থেকে শব্দভাণ্ডার পাবেন, যেমন "কিমা", "কোলান্ডার", "পাত্র" ইত্যাদি।
পর্যালোচনা
ফ্ল্যাশকার্ডসমূহ
বানান
কুইজ
having been cut or divided into small pieces or fragments
কাটা, ছেঁটাইয়া
an aromatic plant with curly green leaves, used for garnishing food or in cooking
ধনে পাতা
(of food) cooked by being fully submerged in hot oil
গভীর তেলে ভাজা, গভীর ভাজা
a ring-shaped slice of onion that is dipped in batter or bread crumbs and then fried until crispy, often served as a snack or a side dish
পেঁয়াজের রিং, পেঁয়াজের বল
cheese that has been shredded or grated into small pieces using a grater or other similar tool
কসানো পনির, ঘষে কাটা পনির
having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior
গ্রিল করা, গ্রিলে রান্না করা
potatoes that are boiled and then crushed to become soft and smooth
আলুর পেিউরেট, মাঁটির আলু
a type of food that is brown and sweet and is made from ground cocoa seeds
চকলেট
to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife
কুঁচি করা, মিহি করা
having had the outer skin or layer removed, commonly from fruits or vegetables
চাঁছা, একটা ত্বকহীন
a marine crustacean with a compressed abdomen that is cooked as food
ক্ষীণ চিংড়ি, জলচিংড়ি
an egg that has been cooked by being gently simmered in water without its shell
পোচড ডিম
a dish made by cooking a lamb in an oven or over an open flame until the meat is crispy on the outside and tender on the inside
ভুনা মেষের মাংস, পোড়া মেষের মাংস
a dish made by beating eggs together in a bowl and then cooking them in a pan while stirring
মিশ্রিত ডিম
bread that has been cut into several individual pieces of equal size
কাটা রুটি, স্লাইস করা রুটি
an edible bivalve mollusk with a dark shell that is found in saltwater or freshwater habitats
মছল, মলূক
cooked slowly in a liquid until it becomes tender and flavorful
দাহ্য, প্যাকেট
a small round fruit with juicy flesh and purple or yellow skin and a pit
plum
feeling very full or overeaten, as if one has eaten too much food
ভরে যাওয়া, অতিসন্তুষ্ট
the cut of meat from the breast of a chicken, typically boneless and skinless
মুরগির বুক, মুরগির ফিলে
having been subjected to heat, often resulting in a warm, browned, or crisp texture
টোস্ট করা, ভাজা
cream that has been beaten by a mixer or whisk until it becomes light and fluffy
ফেটানো ক্রিম, ফেটানো দুধের ক্রিম
a flat, rectangular metal pan that is used for baking and cooking food in the oven
বেকিং ট্রে, ওভেন ট্রে
a flat board used in the kitchen for cutting vegetables, fruits, meat, and other food items
ছুরি ফাটা বোর্ড, কুচি বোর্ড
a plastic or metal bowl with many holes that is used for separating water from washed or cooked food
ছুড়ি, নিষ্কাশন
an electric kitchen appliance used to chop, slice, shred, or puree food
খাবার প্রস্তুতকারী, মিশ্রক
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
ফ্রাইং প্যান, তলপো কড়া
a bowl typically used in cooking and baking for combining ingredients
মিশ্রণ বল, মিশ্রণের বাটি
a round metal container, which is deep and has a long handle and a lid, used for cooking
পাত্র, কাসרোলে
a tool with many small holes and a wire net used for separating solid materials from smaller ones or liquids
চালনি, ছাঁকনি
a kitchen tool with a broad and flat part on one end, used for turning and lifting food
স্প্যাচুলা
a handheld object with small pieces of curved wire used for whipping cream or eggs
ফেটানোর কাঠি, ঝাঁটুনি
a type of pasta in very long thin pieces that is cooked in boiling water
স্প্যাঘেটি
to make a person or thing ready for doing something
প্রস্তুত করা, তৈরি করা
things that people and animals eat, such as meat or vegetables
খাবার, อาหาร
an oval or round thing that is produced by a chicken and can be used for food
ডিম
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
আলু, আলুর
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
চাল
cooked with dry heat, particularly in an oven
বেকড, টুকরো করে চুলায় রাখা
a soft, sweet fruit with a thin skin and many small seeds, often eaten fresh or dried
cooked using a grill or open flame, often resulting in a charred or smoky flavor
গ্রিল করা, বারবিকিউ করা
a piece of boneless meat or fish cut from near the ribs of an animal
ফিলে, মাংসের টুকরা
a dish that consists of eggs mixed together and cooked in a frying pan
অমলেট