pattern

Aklat English File - Advanced - Aralin 9B

Dito makikita mo ang bokabularyo mula sa Aralin 9B sa English File Advanced coursebook, tulad ng "mince", "colander", "utensil", atbp.

review-disable

Repasuhin

flashcard-disable

Flashcards

spelling-disable

Pagbaybay

quiz-disable

Pagsusulit

Simulan ang pag-aaral
English File - Advanced
boiled

cooked in extremely hot liquids

pinakuluan,nilaga

pinakuluan,nilaga

Google Translate
[pang-uri]
chopped

having been cut or divided into small pieces or fragments

[pang-uri]
parsley

an aromatic plant with curly green leaves, used for garnishing food or in cooking

[Pangngalan]
deep-fried

(of food) cooked by being fully submerged in hot oil

[pang-uri]
onion ring

a ring-shaped slice of onion that is dipped in batter or bread crumbs and then fried until crispy, often served as a snack or a side dish

[Pangngalan]
grated cheese

cheese that has been shredded or grated into small pieces using a grater or other similar tool

[Pangngalan]
grilled

cooked on a fire

[pang-uri]
mashed potato

potatoes that are boiled and then crushed to become soft and smooth

[Pangngalan]
melted

changed into a liquid state as a result of being heated

[pang-uri]
chocolate

a type of food that is brown and sweet and is made from ground cocoa seeds

[Pangngalan]
to mince

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

[Pandiwa]
beef

meat that is from a cow

karne ng baka

karne ng baka

Google Translate
[Pangngalan]
peeled

describing something from which the skin or outer layer has been removed, typically fruits or vegetables

[pang-uri]
prawn

a marine crustacean with a compressed abdomen that is cooked as food

[Pangngalan]
poached egg

an egg that has been cooked by being gently simmered in water without its shell

[Pangngalan]
roast lamb

a dish made by cooking a lamb in an oven or over an open flame until the meat is crispy on the outside and tender on the inside

[Pangngalan]
scrambled eggs

a dish made by beating eggs together in a bowl and then cooking them in a pan while stirring

[Pangngalan]
sliced bread

bread that has been cut into several individual pieces of equal size

[Pangngalan]
steamed

cooked using the steam of boiling water

[pang-uri]
mussel

an edible bivalve mollusk with a dark shell that is found in saltwater or freshwater habitats

[Pangngalan]
stewed

cooked slowly in a liquid until it becomes tender and flavorful

[pang-uri]
plum

a small round fruit with juicy flesh and purple or yellow skin and a pit

[Pangngalan]
stuffed

feeling very full or overeaten, as if one has eaten too much food

[pang-uri]
chicken breast

the cut of meat from the breast of a chicken, typically boneless and skinless

[Pangngalan]
toasted

describing food that has been browned or crisped by exposure to heat

[pang-uri]
sandwich

two pieces of bread with cheese, meat, etc. between them

sandwich

sandwich

Google Translate
[Pangngalan]
whipped cream

cream that has been beaten by a mixer or whisk until it becomes light and fluffy

[Pangngalan]
utensil

an object that is used for cooking or eating

[Pangngalan]
baking tray

a flat, rectangular metal pan that is used for baking and cooking food in the oven

panghurno,lata sa pagbe-bake

panghurno,lata sa pagbe-bake

Google Translate
[Pangngalan]
chopping board

a flat board used in the kitchen for cutting vegetables, fruits, meat, and other food items

[Pangngalan]
colander

a plastic or metal bowl with many holes that is used for separating water from washed or cooked food

[Pangngalan]
food processor

a kitchen appliance that can quickly mix, cut, slice, etc. food

[Pangngalan]
frying pan

a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

[Pangngalan]
mixing bowl

a bowl typically used in cooking and baking for combining ingredients

[Pangngalan]
saucepan

a round metal container, which is deep and has a long handle and a lid, used for cooking

[Pangngalan]
scale

a device used to weigh people or objects

[Pangngalan]
sieve

a tool with many small holes and a wire net used for separating solid materials from smaller ones or liquids

[Pangngalan]
spatula

a kitchen tool with a broad and flat part on one end, used for turning and lifting food

[Pangngalan]
whisk

‌a handheld object with small pieces of curved wire used for whipping cream or eggs

[Pangngalan]
spaghetti

a type of pasta in very long thin pieces that is cooked in boiling water

[Pangngalan]
biscuit

a soft cake that is small and round

biskwit

biskwit

Google Translate
[Pangngalan]
to prepare

to make a person or thing ready for doing something

[Pandiwa]
food

things that people and animals eat, such as meat or vegetables

[Pangngalan]
chicken

the flesh of a chicken that we use as food

[Pangngalan]
egg

an oval or round thing that is produced by a chicken and can be used for food

[Pangngalan]
potato

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

[Pangngalan]
fish

an animal with a tail, gills and fins that lives in water

[Pangngalan]
rice

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

kanin

kanin

Google Translate
[Pangngalan]
baked

cooked with dry heat, particularly in an oven

na-bake,niluto

na-bake,niluto

Google Translate
[pang-uri]
fig

a small soft fruit, containing many small seeds, with green or purple skin and is eaten dried or fresh

[Pangngalan]
barbecued

cooked using a grill or open flame, often resulting in a charred or smoky flavor

inihaw,inbaka

inihaw,inbaka

Google Translate
[pang-uri]
pork

meat from a pig, eaten as food

[Pangngalan]
rib

a piece of meat with one or more rib bones

[Pangngalan]
filet

a piece of boneless meat or fish cut from near the ribs of an animal

[Pangngalan]
omelet

a dish that consists of eggs mixed together and cooked in a frying pan

[Pangngalan]
LanGeek
I-download ang app ng LanGeek