Απαραίτητο Λεξιλόγιο για το TOEFL - Τροφή και Εστιατόριο
Εδώ θα μάθετε μερικές αγγλικές λέξεις σχετικές με το φαγητό και το εστιατόριο, όπως "πικρός", "βραδινό", "ανακατεύω" κ.λπ., που απαιτούνται για τις εξετάσεις TOEFL.
Ανασκόπηση
Κάρτες
Ορθογραφία
Κουίζ
the specific taste that a type of food or drink has

γεύση, άρωμα
having a sharp acidic taste like lemon

ξινός, οξύς
having a strong taste that is unpleasant and not sweet

πικρός, αψύς
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

αποψυγμένος, μη φρέσκος
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

τραγανός, κριτσανιστός
(of food) having large pieces

χοντρός, σε κομμάτια
a dish that consists of eggs mixed together and cooked in a frying pan

ομελέτα
a loaf of bread that is narrow and long

μπαγκέτα
a layer of food that is spread over the top of a dish to make it taste or look better

topping, επικάλυψη
a meal eaten in the evening, typically lighter than dinner and often the last meal of the day

ελαφρύ δείπνο, δείπνο
a small dish that is eaten before the main part of a meal

ορεκτικό, μεζές
(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it

αυτοεξυπηρέτηση, self-service
a meal with many dishes from which people serve themselves at a table and then eat elsewhere

μπουφέ
a meal bought from a restaurant or store to be eaten somewhere else

φαγητό για το σπίτι, παραγγελία για αντικαταβολή
an extra amount of food that is served with the main course, such as salad

συνοδευτικό, γαρνιτούρα
a meal served late in the morning, as a combination of breakfast and lunch

brunch, αργό πρόγευμα
an amount of food served to one person

μερίδα, μέρος
pleasing or agreeable to the sense of taste

γευστικός, νόστιμος
a method or style of cooking that is specific to a country or region

κουζίνα
to repeatedly mix something using a spoon, fork, etc.

χτυπώ, ανακατεύω
to move a spoon, etc. around in a liquid or other substance to completely mix it

ανακατεύω, ανακινώ
a sour liquid that is commonly used in cooking, cleaning, or to preserve food

ξύδι
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

βότανο, αρωματικό φυτό
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

τσίλι, πιπεριά τσίλι
a long and thin vegetable with dark green skin

κολοκυθάκι, ζουκίνι
milk from which almost all the fat content has been removed

αποβουτυρωμένο γάλα, γάλα χωρίς λιπαρά
a type of food similar to butter, made from vegetable oils or animal fats

μαργαρίνη, φυτικό βούτυρο
food made from grain, eaten with milk particularly in the morning

δημητριακά, σιτηρά
a drink that is not water

ποτό, ρόφημα
an alcoholic drink made by mixing several drinks together

κοκτέιλ, μικτό αλκοολούχο ποτό
a type of fizzy water that can be mixed with other drinks such as gin or vodka

τονικό, τονικό νερό
(of drinks) containing bubbles or carbonation

αφρώδης, ανθρακούχος
(of a drink) not having bubbles in it

χωρίς αέρα, ήρεμος
(of a fizzy drink) not having bubbles anymore

επίπεδο, χωρίς φυσαλίδες
(particularly of alcoholic drinks) not mixed with anything

καθαρός, χωρίς ανάμειξη
to drink a liquid by taking a small amount each time

πίνω σιγά σιγά, πίνω μικρές γουλιές
a small tool with a pointy spiral metal for pulling out corks from bottles

τιρμπουσόν, ανοιχτήρι μπουκαλιών
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