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Essential Words Needed for TOEFL - Food and Restaurant
Here you will learn some English words about food and restaurant, such as "bitter", "supper", "stir", etc. that are needed for the TOEFL exam.
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crispy
[adjective]
(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed
topping
[noun]
a layer of food that is spread over the top of a dish to make it taste or look better
self-service
[adjective]
(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it
side dish
[noun]
an extra amount of food that is served with the main course, such as salad
chili
[noun]
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste
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