Основний словниковий запас для TOEFL - Їжа та ресторан
Тут ви дізнаєтеся деякі англійські слова про їжу та ресторан, такі як "bitter", "supper", "stir" тощо, які потрібні для іспиту TOEFL.
Огляд
Картки
Правопис
Вікторина
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage
черствий
(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed
хрусткий
a dish that consists of eggs mixed together and cooked in a frying pan
омлет
a layer of food that is spread over the top of a dish to make it taste or look better
начинка
a meal eaten in the evening, typically lighter than dinner and often the last meal of the day
вечеря
(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it
самообслуговування
a meal with many dishes from which people serve themselves at a table and then eat elsewhere
шведський стіл
a meal bought from a restaurant or store to be eaten somewhere else
їжа на винос
an extra amount of food that is served with the main course, such as salad
гарнір
a meal served late in the morning, as a combination of breakfast and lunch
бранч
a method or style of cooking that is specific to a country or region
кухня
to move a spoon, etc. around in a liquid or other substance to completely mix it
перемішувати
a sour liquid that is commonly used in cooking, cleaning, or to preserve food
оцет
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley
трава
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste
перець
milk from which almost all the fat content has been removed
знежирене молоко
a type of food similar to butter, made from vegetable oils or animal fats
маргарин
food made from grain, eaten with milk particularly in the morning
зернові
a type of fizzy water that can be mixed with other drinks such as gin or vodka
тонік
a small tool with a pointy spiral metal for pulling out corks from bottles
шприц