واژگان ضروری برای تافل - غذا و رستوران
در اینجا با چند لغت انگلیسی در مورد غذا و رستوران آشنا می شوید، مانند «تلخ»، «شام»، «stir» و ... که برای آزمون تافل مورد نیاز است.
مرور
فلشکارتها
املای کلمه
آزمون
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage
کهنه
(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed
ترد
a layer of food that is spread over the top of a dish to make it taste or look better
تزیین
a meal eaten in the evening, typically lighter than dinner and often the last meal of the day
شام
(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it
خودسرویس
a meal with many dishes from which people serve themselves at a table and then eat elsewhere
بوفه
a meal bought from a restaurant or store to be eaten somewhere else
غذای بیرون بر
an extra amount of food that is served with the main course, such as salad
غذای جانبی
to move a spoon, etc. around in a liquid or other substance to completely mix it
هم زدن
a sour liquid that is commonly used in cooking, cleaning, or to preserve food
سرکه
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley
علف
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste
فلفل
a type of food similar to butter, made from vegetable oils or animal fats
مارگارین
a type of fizzy water that can be mixed with other drinks such as gin or vodka
تونیک
a small tool with a pointy spiral metal for pulling out corks from bottles
چ Corkscrew