Essential Vocabulary for TOEFL - Food and Restaurant

Here you will learn some English words about food and restaurant, such as "bitter", "supper", "stir", etc. that are needed for the TOEFL exam.

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Essential Vocabulary for TOEFL
flavor [noun]

the specific taste that a type of food or drink has

Ex: The cake had a rich chocolate flavor .
sour [adjective]

having a sharp acidic taste like lemon

Ex: She loves the sour taste of grapefruit in the morning .
bitter [adjective]

having a strong taste that is unpleasant and not sweet

Ex: He winced at the bitter aftertaste of the dark chocolate , preferring sweeter varieties .
stale [adjective]

(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

Ex: The cookies tasted stale , indicating they had been left uncovered for too long .
crispy [adjective]

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

Ex:
chunky [adjective]

(of food) having large pieces

Ex:
omelet [noun]

a dish that consists of eggs mixed together and cooked in a frying pan

Ex:
baguette [noun]

a loaf of bread that is narrow and long

Ex: He enjoyed a classic French sandwich made with ham and cheese in a crusty baguette .
topping [noun]

a layer of food that is spread over the top of a dish to make it taste or look better

Ex: He sprinkled nuts as a topping on the cake .
supper [noun]

a meal eaten in the evening, typically lighter than dinner and often the last meal of the day

Ex: He enjoyed a light supper of salad and grilled fish after a long day at work .

a small dish that is eaten before the main part of a meal

Ex: She ordered a variety of appetizers , including shrimp cocktail and stuffed mushrooms , to share with the table .
self-service [adjective]

(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it

Ex:
buffet [noun]

a meal with many dishes from which people serve themselves at a table and then eat elsewhere

Ex: The company organized a buffet lunch for its employees during the conference .
takeaway [noun]

a meal bought from a restaurant or store to be eaten somewhere else

Ex: After a long day , nothing beats a hot takeaway from our favorite Indian restaurant .

an extra amount of food that is served with the main course, such as salad

Ex: The side dish of roasted vegetables complemented the main course .
brunch [noun]

a meal served late in the morning, as a combination of breakfast and lunch

Ex:
portion [noun]

an amount of food served to one person

Ex: They asked for a smaller portion of dessert to avoid overeating .
savory [adjective]

pleasing or agreeable to the sense of taste

Ex: The savory stew , rich with vegetables and tender beef , was the perfect comfort food for a cold evening .
cuisine [noun]

a method or style of cooking that is specific to a country or region

Ex: She enjoyed trying different types of cuisine while traveling , from Italian to Thai .
to beat [verb]

to repeatedly mix something using a spoon, fork, etc.

Ex: He used a whisk to beat the cream into soft peaks .
to stir [verb]

to move a spoon, etc. around in a liquid or other substance to completely mix it

Ex: He skillfully stirred the coffee , watching the cream swirl into a delightful pattern .
vinegar [noun]

a sour liquid that is commonly used in cooking, cleaning, or to preserve food

Ex: They used vinegar to pickle cucumbers , transforming them into crunchy and tangy homemade pickles .
herb [noun]

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

Ex: Rosemary is a versatile herb that adds wonderful flavor to roasted meats .
chili [noun]

the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

zucchini [noun]

a long and thin vegetable with dark green skin

Ex: They grew zucchini in their garden and had an abundant harvest this summer .

milk from which almost all the fat content has been removed

Ex: He bought a carton of skim milk at the grocery store for his breakfast cereal .

a type of food similar to butter, made from vegetable oils or animal fats

Ex:
cereal [noun]

food made from grain, eaten with milk particularly in the morning

Ex:
beverage [noun]

a drink that is not water

Ex: In many cultures , water is the most common beverage consumed throughout the day .
cocktail [noun]

an alcoholic drink made by mixing several drinks together

Ex: They celebrated the end of the week with cocktails at their favorite rooftop bar .
Tonic [noun]

a type of fizzy water that can be mixed with other drinks such as gin or vodka

Ex: The bar stocked a variety of tonics , from classic to artisanal flavors .
sparkling [adjective]

(of drinks) containing bubbles or carbonation

Ex:
still [adjective]

(of a drink) not having bubbles in it

Ex:
flat [adjective]

(of a fizzy drink) not having bubbles anymore

Ex: The bottle had been open for hours , so the lemonade was completely flat .
neat [adjective]

(particularly of alcoholic drinks) not mixed with anything

Ex:
to sip [verb]

to drink a liquid by taking a small amount each time

Ex: He sat on the porch , sipping on a refreshing iced beverage .

a small tool with a pointy spiral metal for pulling out corks from bottles

Ex: He handed the corkscrew to his friend , who expertly twisted it into the cork and pulled it out with a satisfying pop .