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Pagkain, Pag-inom, at Paghahain ng Pagkain - Mga Las at Lasa

Dito matututo ka ng ilang salitang Ingles na may kaugnayan sa mga lasa at flavor tulad ng "sourness", "umami", at "nutty".

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Simulan ang pag-aaral
Words Related to Eating, Drinking, and Serving
sweetness
sweetness
[Pangngalan]

the sensory experience of a pleasing or sugary flavor

tamis, katamisan

tamis, katamisan

Ex: The sweetness of the ripe strawberries made them a delightful snack. 

Ang tamis ng hinog na mga strawberry ay ginawa silang isang kaaya-ayang meryenda.

sourness
sourness
[Pangngalan]

the sharp or tangy flavor often associated with acidic or tart substances

asido, kaasiman

asido, kaasiman

Ex: The sourness of the lemonade made it a refreshing summer drink. 

Ang asim ng lemonade ang nagpasarap nito bilang inumin sa tag-init.

saltiness
saltiness
[Pangngalan]

the characteristic taste sensation associated with the presence of salt in food

alat, lasang maalat

alat, lasang maalat

Ex: The saltiness of the sea air added to the experience of walking along the beach. 

Ang alat ng hangin sa dagat ay nagdagdag sa karanasan ng paglalakad sa tabing-dagat.

bitterness
bitterness
[Pangngalan]

the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables

kapaitan, pait

kapaitan, pait

Ex: The bitterness of the black coffee lingered on her palate. 

Ang pait ng black coffee ay nanatili sa kanyang panlasa.

umami
umami
[Pangngalan]

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

umami, lasang umami

umami, lasang umami

Ex: The broth had a rich umami flavor, thanks to the addition of mushrooms and seaweed. 

Ang sabaw ay may masarap na lasa ng umami, salamat sa pagdaragdag ng kabute at damong-dagat.

pungency
pungency
[Pangngalan]

the strong, sharp taste or sensation often associated with spicy or intensely flavored foods

anghang, pait

anghang, pait

Ex: The pungency of the onions brought a bold flavor to the curry. 

Ang pungency ng mga sibuyas ay nagdala ng isang matapang na lasa sa curry.

spiciness
spiciness
[Pangngalan]

the quality of having a strong or fiery taste due to the presence of spices or chili peppers

anghang

anghang

Ex: The spiciness of the curry added a delightful kick to the dish. 

Ang anghang ng curry ay nagdagdag ng masarap na lasa sa ulam.

hotness
hotness
[Pangngalan]

the level of spiciness or heat in food

anghang, antas ng anghang

anghang, antas ng anghang

Ex: The hotness of the salsa took everyone by surprise at the party. 

Ang init ng salsa ay nagulat sa lahat sa party.

coolness
coolness
[Pangngalan]

a refreshing, mild, or soothing sensation in the mouth, often associated with mint, menthol, or cucumber

lamig, presko

lamig, presko

astringency
astringency
[Pangngalan]

the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits

astringency, katasan

astringency, katasan

Ex: The astringency of the red wine left a dry and puckering sensation on the palate. 

Ang astringency ng pulang alak ay nag-iwan ng tuyo at nakakapulang sensasyon sa panlasa.

metallicness
metallicness
[Pangngalan]

a taste, aroma, or sensation resembling that of metal such as certain medicines or amalgam dental fillings

metalikong lasa, amoy metal

metalikong lasa, amoy metal

acidic
acidic
[pang-uri]

(of flavour) tangy and sour, often due to the presence of acid

maasim

maasim

Ex: The lemon juice gave the dish an acidic kick that brightened the flavors. 

Ang lemon juice ay nagbigay sa ulam ng maasim na lasa na nagpatingkad sa mga lasa.

astringent
astringent
[pang-uri]

having a sharp, bitter, or sour taste

panghimagas, maanghang

panghimagas, maanghang

Ex: The astringent flavor of green tea leaves a refreshing and slightly bitter taste on the palate. 

Ang astringent na lasa ng green tea ay nag-iiwan ng nakakapreskong at medyo mapait na lasa sa panlasa.

bitter
bitter
[pang-uri]

having a strong taste that is unpleasant and not sweet

mapait, masangsang

mapait, masangsang

Ex: The bitter taste of black coffee lingered on her tongue after she took a sip. 

Ang mapait na lasa ng black coffee ay nanatili sa kanyang dila matapos siyang uminom.

bittersweet
bittersweet
[pang-uri]

having a taste that is a blend of both bitter and sweet flavors

mapait-matamis, matamis-mapait

mapait-matamis, matamis-mapait

Ex: The bittersweet chocolate had a rich, dark taste with a subtle sweetness. 

Ang mapait-matamis na tsokolate ay may masarap, maitim na lasa na may banayad na tamis.

brackish
brackish
[pang-uri]

describing water that is slightly salty, typically where freshwater mixes with seawater

maalat, maalat na tubig

maalat, maalat na tubig

Ex: The estuary is known for its brackish waters, which support a unique variety of wildlife. 

Ang estuary ay kilala sa maalat-alat nitong tubig, na sumusuporta sa isang natatanging uri ng wildlife.

hot
hot
[pang-uri]

(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth

maanghang, maalat

maanghang, maalat

Ex: The curry was so hot that I had to drink several glasses of water to cool down. 

Napakamaanghang ng curry kaya uminom ako ng ilang basong tubig para lumamig.

mild
mild
[pang-uri]

having a flavor that is not sharp or overpowering

banayad, magaan

banayad, magaan

Ex: The cheese had a mild flavor that everyone enjoyed. 

Ang keso ay may banayad na lasa na nagustuhan ng lahat.

robust
robust
[pang-uri]

featuring a rich taste

matatag, mayaman

matatag, mayaman

Ex: The robust coffee had a bold and rich flavor, leaving a lasting impression on the palate. 

Ang malakas na kape ay may matapang at mayamang lasa, na nag-iiwan ng matagalang impresyon sa panlasa.

savory
savory
[pang-uri]

(of food) salty or spicy rather than sweet

maalat, maanghang

maalat, maanghang

Ex: The savory sauce added depth of flavor to the pasta dish. 

Ang masarap na sarsa ay nagdagdag ng lalim ng lasa sa pasta dish.

seasoned
seasoned
[pang-uri]

(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell

tinimplahan, may pampalasa

tinimplahan, may pampalasa

Ex: The seasoned chicken was marinated in a blend of herbs and spices before grilling. 

Ang inasing na manok ay inihanda sa pinaghalong mga halamang gamot at pampalasa bago ihaw.

sharp
sharp
[pang-uri]

describing a flavor that is intense and tangy, often with a biting or pungent quality

maasim, maanghang

maasim, maanghang

Ex: The sharp flavor of the aged vinegar made the salad dressing stand out. 

Ang matalas na lasa ng aged vinegar ang nagpa-stand out sa salad dressing.

sour
sour
[pang-uri]

having a sharp acidic taste like lemon

maasim, asido

maasim, asido

Ex: The green apple had a delightfully sour and crisp flavor. 

Ang berdeng mansanas ay may lasang maasim at malutong na kasiya-siya.

spicy
spicy
[pang-uri]

having a strong taste that gives your mouth a pleasant burning feeling

maanghang, may lasa

maanghang, may lasa

Ex: The spicy salsa made with fresh jalapeños added a kick to the chips. 

Ang maanghang na salsa na gawa sa sariwang jalapeños ay nagdagdag ng lasa sa mga chips.

sweet-and-sour
sweet-and-sour
[pang-uri]

(of food) cooked in a way that tastes both sweet and sour

matamis-at-maasim, maasim-at-matamis

matamis-at-maasim, maasim-at-matamis

sweetish
sweetish
[pang-uri]

characterized by a taste that is somewhat sweet but not overwhelmingly so

matamis-tamis, medyo matamis

matamis-tamis, medyo matamis

Ex: The pastry had a sweetish glaze, offering a delicate sweetness without being overly sugary. 

Ang pastry ay may medyo matamis na glaze, na nag-aalok ng isang maselang tamis nang hindi labis na matamis.

syrupy
syrupy
[pang-uri]

having an overly sweet flavor

malabnaw, sobrang tamis

malabnaw, sobrang tamis

Ex: Her tea was overly syrupy, as she added too much honey, making it almost too sweet to drink. 

Ang kanyang tsaa ay masyadong matamis na parang syrup, dahil nagdagdag siya ng sobrang honey, na halos hindi na mainom dahil sa tamis.

tart
tart
[pang-uri]

having a sharp taste that stings the tongue

maasim, matapang

maasim, matapang

Ex: The lemon pie had a tart flavor that made my mouth pucker. 

Ang lemon pie ay may maasim na lasa na nagpakuwerdas ng aking bibig.

unsalted
unsalted
[pang-uri]

(of food) not containing added salt

walang asin

walang asin

Ex: The unsalted popcorn catered to those who preferred a plain and unseasoned snack. 

Ang walang asin na popcorn ay para sa mga nagprepera ng simpleng at walang seasoning na meryenda.

watery
watery
[pang-uri]

having too much water and little taste

matubig, walang lasa

matubig, walang lasa

Ex: The soup was disappointingly watery, lacking the rich flavor of homemade broth. 

Ang sopas ay nakakadismaya na tubig-tubig, kulang sa masarap na lasa ng homemade broth.

tang
tang
[Pangngalan]

a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality

asim, anghang

asim, anghang

Ex: The pineapple had a tropical tang, making it a juicy and flavorful fruit. 

Ang pinya ay may tropikal na lasa, na ginagawa itong makatas at masarap na prutas.

savor
savor
[Pangngalan]

the distinctive and enjoyable taste or aroma of food or drink

lasa, amoy

lasa, amoy

Ex: The homemade soup had a rich and comforting savor that reminded me of childhood. 

Ang sopas na gawa sa bahay ay may masarap at nakakaginhawang lasa na nagpapaalala sa akin ng pagkabata.

bite
bite
[Pangngalan]

the intense taste experience of food, particularly characterized by a sharp or strong flavor

kagat, angsang

kagat, angsang

Ex: The chili had a fiery bite that lingered on the taste buds. 

Ang sili ay may isang maapoy na kagat na nanatili sa mga taste buds.

aftertaste
aftertaste
[Pangngalan]

the lingering flavor that remains in the mouth after eating or drinking something

pang-amoy

pang-amoy

Ex: The espresso had a robust aftertaste, leaving a lingering hint of roasted coffee beans. 

Ang espresso ay may matapang na aftertaste, na nag-iiwan ng matagalang pahiwatig ng inihaw na coffee beans.

savoriness
savoriness
[Pangngalan]

the state of having a delicious taste

sarap, kalinamnam

sarap, kalinamnam

oleogustus
oleogustus
[Pangngalan]

a unique taste sensation that is attributed to the perception of fats or lipids in food

oleogustus

oleogustus

supertaster
supertaster
[Pangngalan]

an individual who has a heightened sense of taste and is more sensitive to the flavors and sensations in food and beverages

sobrang taster, labis na taster

sobrang taster, labis na taster

acquired taste
acquired taste
[Pangngalan]

something that one dislikes first but starts to like it with the passage of time

nakuhing lasa

nakuhing lasa

briny
briny
[pang-uri]

having the taste of salt

maalat, may lasa ng dagat

maalat, may lasa ng dagat

Ex: Anchovies added a briny kick to the pizza, enhancing the overall taste with their salty essence. 

Nagdagdag ang anchovies ng maalat na lasa sa pizza, pinahusay ang pangkalahatang lasa ng kanilang maalat na esensya.

earthy
earthy
[pang-uri]

having characteristics of soil or the earth, often associated with flavors such as mushrooms, root vegetables, or certain types of wine

maalupa, makalupa

maalupa, makalupa

fruity
fruity
[pang-uri]

having a sweet, fresh, or juicy taste or smell associated with various types of fruits

mabango parang prutas, may lasa ng prutas

mabango parang prutas, may lasa ng prutas

Ex: The white wine had a fruity aroma, with notes of pear and citrus dancing on the palate. 

Ang puting alak ay may mabangong prutas, na may mga nota ng peras at citrus na sumasayaw sa panlasa.

full-bodied
full-bodied
[pang-uri]

(of drinks) having a rich and intense flavor

mayaman, matapang

mayaman, matapang

nutty
nutty
[pang-uri]

having a taste or aroma reminiscent of nuts, often rich, earthy, and slightly sweet

may lasa ng mani, may amoy ng mani

may lasa ng mani, may amoy ng mani

Ex: The granola bar had a nutty flavor, with a blend of almonds, oats, and honey. 

Ang granola bar ay may lasang nutty, na may halo ng almonds, oats, at honey.

rich
rich
[pang-uri]

containing a high amount of fat, sugar, or other indulgent ingredients

mayaman, sagana

mayaman, sagana

Ex: The chocolate cake was incredibly rich, with layers of dense chocolate and a generous amount of frosting. 

Ang chocolate cake ay hindi kapani-paniwalang mayaman, may mga layer ng siksik na tsokolate at isang malaking halaga ng frosting.

smoky
smoky
[pang-uri]

having a taste like smoke

mausok, may lasang usok

mausok, may lasang usok

Ex: The barbecue ribs had a deliciously smoky taste that lingered on the palate. 

Ang barbecue ribs ay may masarap na maasap na lasa na nanatili sa panlasa.

tangy
tangy
[pang-uri]

having a sharp, refreshing taste with a slight sourness or acidity

maasim, maanghang

maasim, maanghang

Ex: The tangy citrus flavor of the lemonade was refreshing on a hot day. 

Ang maasim at sitrus na lasa ng lemonade ay nakakapresko sa isang mainit na araw.

yeasty
yeasty
[pang-uri]

having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods

may lebadura, binuro

may lebadura, binuro

Ex: The homemade bread had a deliciously yeasty flavor, evoking warmth and freshness. 

Ang tinapay na gawa sa bahay ay may masarap na pampaalsa na lasa, na nagpapahiwatig ng init at kasariwaan.

zesty
zesty
[pang-uri]

(of food) having a sharp, strong, and refreshing taste

maanghang, masarap

maanghang, masarap

Ex: The zesty salsa added a burst of flavor to the tacos with its combination of tomatoes, onions, and cilantro. 

Ang maanghang na salsa ay nagdagdag ng pagsabog ng lasa sa mga taco kasama ang kombinasyon ng mga kamatis, sibuyas, at cilantro.

woody
woody
[pang-uri]

describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy

kahoy, mabango ng kahoy

kahoy, mabango ng kahoy

Ex: The wine had a woody taste, reflecting the influence of oak barrels during the aging process. 

Ang alak ay may kahoy na lasa, na sumasalamin sa impluwensya ng mga bariles ng oak sa panahon ng proseso ng pagtanda.

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