लॉगिन करें
खाना, पीना, और भोजन परोसना - स्वाद और स्वाद
यहां आप स्वाद और जायके से संबंधित कुछ अंग्रेजी शब्द सीखेंगे जैसे "खट्टापन", "उमामी" और "अखरोट जैसा"।
समीक्षा करें
फ्लैशकार्ड्स
वर्तनी
प्रश्नोत्तरी
the sensory experience of a pleasing or sugary flavor
मिठास, मधुरता
the sharp or tangy flavor often associated with acidic or tart substances
खटास, तीखापन
the characteristic taste sensation associated with the presence of salt in food
नमकीनता, खारापन
the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables
कड़वाहट, तीखापन
a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.
उमामी, उमामी स्वाद
the strong, sharp taste or sensation often associated with spicy or intensely flavored foods
तीखापन, कटुता
the quality of having a strong or fiery taste due to the presence of spices or chili peppers
तीखापन
the level of spiciness or heat in food
तीखापन, मसालेदारी का स्तर
a refreshing, mild, or soothing sensation in the mouth, often associated with mint, menthol, or cucumber
ठंडक, ताज़गी
the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits
कसैलापन, तिक्तता
a taste, aroma, or sensation resembling that of metal such as certain medicines or amalgam dental fillings
धातुता, धातु का स्वाद
(of flavour) tangy and sour, often due to the presence of acid
अम्लीय
having a sharp, bitter, or sour taste
कसैला, तीखा
having a strong taste that is unpleasant and not sweet
कड़वा, तीखा
having a taste that is a blend of both bitter and sweet flavors
कड़वा-मीठा, मीठा-कड़वा
describing water that is slightly salty, typically where freshwater mixes with seawater
खारा, खारा पानी
(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth
तीखा, मसालेदार
having a flavor that is not sharp or overpowering
हल्का, कोमल
featuring a rich taste
मजबूत, समृद्ध
(of food) salty or spicy rather than sweet
नमकीन, मसालेदार
(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell
मसालेदार, सुगंधित
describing a flavor that is intense and tangy, often with a biting or pungent quality
तीखा, खट्टा
having a sharp acidic taste like lemon
खट्टा, तीखा
having a strong taste that gives your mouth a pleasant burning feeling
मसालेदार, तीखा
(of food) cooked in a way that tastes both sweet and sour
खट्टा-मीठा, मीठा और खट्टा
characterized by a taste that is somewhat sweet but not overwhelmingly so
मीठासा, हल्का मीठा
having an overly sweet flavor
शर्पयुक्त, बहुत मीठा
having a sharp taste that stings the tongue
तीखा, कसैला
(of food) not containing added salt
नमकीन नहीं
having too much water and little taste
पानीदार, फीका
a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality
तीखापन, खट्टापन
the distinctive and enjoyable taste or aroma of food or drink
स्वाद, सुगंध
the intense taste experience of food, particularly characterized by a sharp or strong flavor
काटने, तीखापन
the lingering flavor that remains in the mouth after eating or drinking something
अनुभूति
a unique taste sensation that is attributed to the perception of fats or lipids in food
ओलियोगस्टस
an individual who has a heightened sense of taste and is more sensitive to the flavors and sensations in food and beverages
सुपरटेस्टर, अतिसंवेदनशील स्वादक
something that one dislikes first but starts to like it with the passage of time
अर्जित स्वाद
having the taste of salt
नमकीन, समुद्री नमक का स्वाद वाला
having characteristics of soil or the earth, often associated with flavors such as mushrooms, root vegetables, or certain types of wine
मिट्टी जैसा, पार्थिव
having a sweet, fresh, or juicy taste or smell associated with various types of fruits
फलों जैसा, फलों की खुशबू वाला
having a taste or aroma reminiscent of nuts, often rich, earthy, and slightly sweet
अखरोट जैसा, मेवे की तरह स्वाद
containing a high amount of fat, sugar, or other indulgent ingredients
समृद्ध, प्रचुर
having a taste like smoke
धुआँदार, धुएँ का स्वाद वाला
having a sharp, refreshing taste with a slight sourness or acidity
तीखा, खट्टा
having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods
खमीरदार, किण्वित
(of food) having a sharp, strong, and refreshing taste
तीखा, स्वादिष्ट
describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy
लकड़ी का, वनस्पति
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