খাওয়া, পান করা, এবং খাবার পরিবেশন করা - স্বাদ এবং স্বাদ

the sensory experience of a pleasing or sugary flavor

মিঠাস

the sharp or tangy flavor often associated with acidic or tart substances

তেঁতা, অম্লতা

the characteristic taste sensation associated with the presence of salt in food

লবণাক্ততা, মালিশ স্বাদ

the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables

কڑ্ভাব, কড়ক

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

উমামি

the strong, sharp taste or sensation often associated with spicy or intensely flavored foods

তীক্ষ্ণতা, ঝাঁজ

the quality of having a strong or fiery taste due to the presence of spices or chili peppers

মশলাদারিতা, ঝালভাব

the level of spiciness or heat in food

গরম, মশলাদার

a refreshing, mild, or soothing sensation in the mouth, often associated with mint, menthol, or cucumber

শীতলতা, পুনরুজ্জীবনের অনুভূতি

the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits

কাঁটার মতো অনুভূতি, সঙ্কোচ

a taste, aroma, or sensation resembling that of metal such as certain medicines or amalgam dental fillings

ধাতবতা, ধাতুসংবেদন

(of flavour) tangy and sour, often due to the presence of acid

অ্যাসিডিক, মিষ্টি টক

having a sharp, bitter, or sour taste

কড়া, মচকানো

having a strong taste that is unpleasant and not sweet

কষায়, অম্ল

having a taste that is a blend of both bitter and sweet flavors

গাঢ় মিষ্টি, কচি তিতা

describing water that is slightly salty, typically where freshwater mixes with seawater

লবণাক্ত, ব্র্যাকিশ

(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth

ঝাল, গরম

having a flavor that is not sharp or overpowering

মৃদু, হালকা

featuring a rich taste

গাঢ়, শক্তিশালী

(of food) salty or spicy rather than sweet

স্বাদু, নোনতা

(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell

মশলা-মেশানো, মসৃণ

describing a flavor that is intense and tangy, often with a biting or pungent quality

তীক্ষ্ণ, ঝাঁটা

having a sharp acidic taste like lemon

ক্রিপ্ত, অম্ল

having a strong taste that gives your mouth a pleasant burning feeling

ঝাল, মশলাদার

(of food) cooked in a way that tastes both sweet and sour

মিষ্টি-এঁশ

characterized by a taste that is somewhat sweet but not overwhelmingly so

মিষ্টিস্বাদ, সামান্য মিষ্টি

having an overly sweet flavor

সিরাপযুক্ত, অত্যধিক মিষ্টি

having a sharp taste that stings the tongue

তীক্ষ্ণ, বাঙ্গি

(of food) not containing added salt

নুনহীন, লবণহীন

having too much water and little taste

জলজ, স্বাদহীন

a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality

একটি তীক্ষ্ণ স্বাদ, একটি স্বতন্ত্র স্বাদ

the distinctive and enjoyable taste or aroma of food or drink

স্বর, গন্ধ

the intense taste experience of food, particularly characterized by a sharp or strong flavor

তীক্ষ্ণ স্বাদ, ঝাঁঝালো স্বাদ

the lingering flavor that remains in the mouth after eating or drinking something

পরবর্তী স্বাদ, অনুস্বাদ

the state of having a delicious taste

স্বাদ, সুস্বাদুতা

a unique taste sensation that is attributed to the perception of fats or lipids in food

ওলিওগাস্টাস, চর্বির স্বাদ অনুভূতি

an individual who has a heightened sense of taste and is more sensitive to the flavors and sensations in food and beverages

সুপারচোখ, সুপারচোখী

something that one dislikes first but starts to like it with the passage of time

অর্জিত স্বাদ, ভালোলাগা স্বাদ

having the taste of salt

লবণাক্ত, নোনা

having characteristics of soil or the earth, often associated with flavors such as mushrooms, root vegetables, or certain types of wine

মাটি ভিত্তিক, গ্রামীণ

having a sweet, fresh, or juicy taste or smell associated with various types of fruits

ফলমূলস্ব, মিষ্টি

(of drinks) having a rich and intense flavor

পূর্ণাঙ্গ, গভীর স্বাদযুক্ত

having a rich, earthy, and slightly sweet taste similar to almonds, walnuts, or hazelnuts

নাটকীয়, বাদাম স্বাদযুক্ত

containing a high amount of fat, sugar, or other indulgent ingredients

সমৃদ্ধ, রসালো

having a taste like smoke

ধোঁয়ার মতো, ধোঁয়াটে

having a sharp, refreshing taste with a slight sourness or acidity

তীক্ষ্ণ, মিষ্টি-তেঁতো

having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods

খামিরযুক্ত, খামিরের স্বাদ যুক্ত

(of food) having a sharp, strong, and refreshing taste

মসৃণ, তাজা

describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy

গাছের মত, কাঠজাতীয়