خوردن، نوشیدن و سرو غذا - مزه ها و طعم ها

the sensory experience of a pleasing or sugary flavor

*شیرین‌مزگی, شیرینی

the sharp or tangy flavor often associated with acidic or tart substances

*ترش‌مزگی

the characteristic taste sensation associated with the presence of salt in food

*شوری, *شورمزگی

the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables

تلخی

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

اومامی (طعم)

the strong, sharp taste or sensation often associated with spicy or intensely flavored foods

تندی, فلفلی بودن

the quality of having a strong or fiery taste due to the presence of spices or chili peppers

تندی, زودپز

the level of spiciness or heat in food

دردشوری, فلفلی بودن

a refreshing, mild, or soothing sensation in the mouth, often associated with mint, menthol, or cucumber

*خنکی

the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits

*گسی

a taste, aroma, or sensation resembling that of metal such as certain medicines or amalgam dental fillings

فلزیت, طعم فلزی

(of flavour) tangy and sour, often due to the presence of acid

بسیار ترش

having a sharp, bitter, or sour taste

قابض, گس

having a strong taste that is unpleasant and not sweet

تلخ

having a taste that is a blend of both bitter and sweet flavors

*تلخ و شیرین

describing water that is slightly salty, typically where freshwater mixes with seawater

*کمی شور

(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth

تند (طعم)

having a flavor that is not sharp or overpowering

ملایم (طعم)

featuring a rich taste

خوش‌طعم

(of food) salty or spicy rather than sweet

شور یا تند (طعم)

(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell

طعم‌دار‌شده

describing a flavor that is intense and tangy, often with a biting or pungent quality

تیز (مزه)

having a sharp acidic taste like lemon

ترش

having a strong taste that gives your mouth a pleasant burning feeling

تند, پرادویه

(of food) cooked in a way that tastes both sweet and sour

ترش‌وشیرین

characterized by a taste that is somewhat sweet but not overwhelmingly so

*کمی شیرین

having an overly sweet flavor

بیش از حد شیرین

having a sharp taste that stings the tongue

ترش

(of food) not containing added salt

*بدون نمک

having too much water and little taste

رقیق, آبکی

a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality

طعم تند, طعم زنده

the distinctive and enjoyable taste or aroma of food or drink

طعم

the intense taste experience of food, particularly characterized by a sharp or strong flavor

طعمی تند و قوی

the lingering flavor that remains in the mouth after eating or drinking something

*پس‌مزه

the state of having a delicious taste

خوشمزگی

a unique taste sensation that is attributed to the perception of fats or lipids in food

*طعم روغنی

an individual who has a heightened sense of taste and is more sensitive to the flavors and sensations in food and beverages

*تستر خیلی حرفه‌ای غذا

something that one dislikes first but starts to like it with the passage of time

طعم اکتسابی, ذائقه اکتسابی

having the taste of salt

شور, نمکین

having characteristics of soil or the earth, often associated with flavors such as mushrooms, root vegetables, or certain types of wine

خاکی (طعم)

having a sweet, fresh, or juicy taste or smell associated with various types of fruits

با طعم میوه‌

(of drinks) having a rich and intense flavor

با طعم قوی (نوشیدنی‌ها)

having a taste or aroma reminiscent of nuts, often rich, earthy, and slightly sweet

با طعم گردو یا فندق

containing a high amount of fat, sugar, or other indulgent ingredients

غنی از (قند، چربی یا...)

having a taste like smoke

دودی (طعم)

having a sharp, refreshing taste with a slight sourness or acidity

کمی‌ترش

having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods

*مخمری

(of food) having a sharp, strong, and refreshing taste

خوش‌طعم

describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy

چوبی, وودی