Їжа, пиття та подача їжі - Смаки та смаки
Тут ви дізнаєтеся деякі англійські слова, пов’язані зі смаками та ароматами, наприклад «кислинка», «умамі» та «горіховий».
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Вікторина
the sharp or tangy flavor often associated with acidic or tart substances
кислість
the characteristic taste sensation associated with the presence of salt in food
солоність
the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables
гіркота
a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.
умамі
the strong, sharp taste or sensation often associated with spicy or intensely flavored foods
гострота
the quality of having a strong or fiery taste due to the presence of spices or chili peppers
гострота
a refreshing, mild, or soothing sensation in the mouth, often associated with mint, menthol, or cucumber
прохолода
the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits
в'яжущість
a taste, aroma, or sensation resembling that of metal such as certain medicines or amalgam dental fillings
металевість
having a taste that is a blend of both bitter and sweet flavors
гірко-солодкий
describing water that is slightly salty, typically where freshwater mixes with seawater
солонуватий
(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth
приправа
(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell
приправлений
describing a flavor that is intense and tangy, often with a biting or pungent quality
різкий
having a strong taste that gives your mouth a pleasant burning feeling
гострий
(of food) cooked in a way that tastes both sweet and sour
кисло-солодкий
characterized by a taste that is somewhat sweet but not overwhelmingly so
солодкуватий
a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality
разгорячений смак
the intense taste experience of food, particularly characterized by a sharp or strong flavor
гострий смак
the lingering flavor that remains in the mouth after eating or drinking something
післясмак
a unique taste sensation that is attributed to the perception of fats or lipids in food
олеогустус
an individual who has a heightened sense of taste and is more sensitive to the flavors and sensations in food and beverages
суперсмак
something that one dislikes first but starts to like it with the passage of time
набутий смак
having characteristics of soil or the earth, often associated with flavors such as mushrooms, root vegetables, or certain types of wine
земляний
having a sweet, fresh, or juicy taste or smell associated with various types of fruits
фруктовий
having a rich, earthy, and slightly sweet taste similar to almonds, walnuts, or hazelnuts
горіховий
containing a high amount of fat, sugar, or other indulgent ingredients
багатий
having a sharp, refreshing taste with a slight sourness or acidity
гострий
having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods
дріжджеподібний
(of food) lively and full of flavor, often with a refreshing and energizing taste
гострий
describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy
древесний