पुस्तक Total English - मध्यवर्ती उच्च - इकाई 7 - पाठ 1

a round metal container, which is deep and has a long handle and a lid, used for cooking

कढ़ाई

a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food

ओवन

containing sugar or having a taste that is like sugar

मीठा

to cook food, usually in an oven, without any extra fat or liquid

बेक करना

an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

چولہا

meat that is from a cow

गाय का मांस

to mix an egg yolk with its egg whites and then cook it, usually with milk or butter

फेंटना

having a strong taste that is unpleasant and not sweet

कड़वा

a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

कढ़ाई

containing salt or having a taste that is like salt

नमकीन

to cook in hot oil or fat

तलना

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

आड़ू

to cook something, especially meat, over a fire or in an oven for an extended period

भूनना

a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

पत्तागोभी

to cook food in very hot water

उबालना

having a sharp acidic taste like lemon

खट्टा

a spoon that is made of wood

लकड़ी का चम्मच

to cook food directly over or under high heat, typically on a metal tray

ग्रिल करना

an aromatic plant with curly green leaves, used for garnishing food or in cooking

धनिया

a flat, typically round dish that we eat from or serve food on

थाली

a person who prepares and cooks food, especially as their job

रसोइया

a plant or a part of it that we can eat either raw or cooked

सब्जी

someone who avoids eating meat or fish

शाकाहारी

the instructions on how to cook a certain food, including a list of the ingredients required

व्यंजन विधि

food that is made in a special way as part of a meal

डिश

(of meat) cooked for a short time in a way that the flesh is still red inside

कम पका हुआ

(of food) not cooked

कच्चा

to move a spoon, etc. around in a liquid or other substance to completely mix it

हिलाना

to repeatedly mix something using a spoon, fork, etc.

फेटना

to cut food or other things into thin, flat pieces

काटना

to cut something into pieces using a knife, etc.

काटना

to cut food into small pieces or shreds using a tool with sharp holes

कद्दूकस करना

pleasing or agreeable to the sense of taste

स्वादिष्ट