Βιβλίο Total English - Άνω του μεσαίου - Ενότητα 7 - Μάθημα 1
Εδώ θα βρείτε το λεξιλόγιο από την Ενότητα 7 - Μάθημα 1 στο βιβλίο μαθημάτων Total English Upper-Intermediate, όπως "scramble", "grate", "stir" κ.λπ.
Ανασκόπηση
Κάρτες
Ορθογραφία
Κουίζ
a round metal container, which is deep and has a long handle and a lid, used for cooking
κατσαρόλα
a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food
φούρνος
to cook food, usually in an oven, without any extra fat or liquid
μαγειρεύοντας κάτι
an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance
κουζίνα
to mix an egg yolk with its egg whites and then cook it, usually with milk or butter
αναρριχώμαι
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
τηγάνι
a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it
ροδάκινο
to cook something, especially meat, over a fire or in an oven for an extended period
ψήσιμο
a large round vegetable with thick white, green or purple leaves, eaten raw or cooked
λάχανο
to cook food directly over or under high heat, typically on a metal tray
ψήσιμο στη σχάρα κάτι
an aromatic plant with curly green leaves, used for garnishing food or in cooking
μαϊντανός
a person who prepares and cooks food, especially as their job
μάγειρας
a plant or a part of it that we can eat either raw or cooked
λαχανικό
the instructions on how to cook a certain food, including a list of the ingredients required
συνταγή
(of meat) cooked for a short time in a way that the flesh is still red inside
άψητος
to move a spoon, etc. around in a liquid or other substance to completely mix it
ανακατεύοντας (με κουτάλι, πιρούνι κ.λπ.)
to repeatedly mix something using a spoon, fork, etc.
ανακατεύοντας (με κουτάλι, πιρούνι κ.λπ.)
to cut food into small pieces or shreds using a tool with sharp holes
κιγκλίδωμα