Cartea Total English - Intermediar avansat - Unitatea 7 - Referință - Partea 1
Aici veți găsi vocabularul din Unitatea 7 - Referință - Partea 1 din manualul Total English Upper-Intermediate, cum ar fi "rar", "oală", "bate" etc.
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Chestionar
a round metal container, which is deep and has a long handle and a lid, used for cooking

oală, caserolă
Ea a fiert pastele într-o oală mare pe aragaz.
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

tigaie, frigare
Ea a încălzit uleiul în tigaie înainte de a adăuga legumele pentru a le prăji.
a spoon that is made of wood

lingură de lemn, lingură din lemn
Ea a folosit o lingură de lemn pentru a amesteca sosul pentru a preveni zgârierea oalei.
an enclosed compartment or appliance used for baking, roasting, or heating food

an enclosed compartment or appliance used for baking, roasting, or heating food
an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

aragaz, aparat de gătit
A așezat oala pe aragaz pentru a încălzi supa.
a person who prepares and cooks food, especially as their job

bucătar, șef bucătar
a flat, typically round dish that we eat from or serve food on

farfurie
food that is made in a special way as part of a meal

fel de mâncare, mâncare
a set of instructions for preparing a particular dish, including the ingredients needed

rețetă, rețetă culinară
containing sugar or having a taste that is like sugar

dulce, zaharat
having a strong, sharp taste that is usually unpleasant and not sweet

amar, amărui
containing salt or having a taste that is like salt

sărat, salin
A adăugat prea mult sare, făcând pastele sărate.
having a sharp acidic taste like lemon

acru, acid
Mărul verde avea un gust delicios acru și crocant.
(of meat) cooked for a short time in a way that the flesh is still red inside

sângeros
to cook food, usually in an oven, without any extra fat or liquid

coace, găti la cuptor
Coaceți prăjiturile la 350°F timp de 10-12 minute până devin aurii.
to cook something, especially meat, over a fire or in an oven for an extended period

prăji, coace
Coaceți curcanul în cuptor la 350°F timp de câteva ore până când devine auriu și suculent.
to mix an egg yolk with its egg whites and then cook it, usually with milk or butter

bată, amestecă
to cook food directly over or under high heat, typically on a metal tray

a frige la grătar
Frigeți burgerii la foc mediu timp de aproximativ 5 minute pe fiecare parte.
to cook food by putting it in boiling water or another liquid

fierbe, a fierbe
to mix a liquid or other substance by moving a spoon or similar object around in it

amesteca, agita
to repeatedly mix something using a spoon, fork, etc.

bată, amesteca
to cut food or another object into thin, flat pieces

feliat, tăia în felii
to cut something into pieces with a knife, axe, or other sharp tool

toca, tăia
to cut food into small pieces or shreds using a tool with sharp holes

a rade, a răzui
Radește brânza pentru pizza folosind o răzătoare de brânză.
the meat of cattle used as food
a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

varză, varză albă
Ea a pregătit o delicioasă salată de varză folosind varză proaspătă, morcovi și un dressing picant.
an aromatic herb with flat or curly leaves, typically chopped and used to garnish or season food

pătrunjel, pătrunjel
Ea a presărat pătrunjel peste paste.