Βιβλίο Total English - Άνω του μεσαίου - Μονάδα 7 - Αναφορά - Μέρος 1
Here you will find the vocabulary from Unit 7 - Reference - Part 1 in the Total English Upper-Intermediate coursebook, such as "rare", "saucepan", "beat", etc.
Ανασκόπηση
Κάρτες
Ορθογραφία
Κουίζ
a round metal container, which is deep and has a long handle and a lid, used for cooking

κατσαρόλα, τσουκάλι
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

τηγάνι, κατσαρόλα
a spoon that is made of wood

ξύλινο κουτάλι, κουτάλι από ξύλο
a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food

φούρνος, κουζίνα
an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

κουζίνα, συσκευή μαγειρέματος
a person who prepares and cooks food, especially as their job

μάγειρας, σεφ
a flat, typically round dish that we eat from or serve food on

πιάτο
the instructions on how to cook a certain food, including a list of the ingredients required

συνταγή
containing sugar or having a taste that is like sugar

γλυκός, ζαχαρώδης
having a strong taste that is unpleasant and not sweet

πικρός, αψύς
containing salt or having a taste that is like salt

αλμυρός, αλατούχος
having a sharp acidic taste like lemon

ξινός, οξύς
(of meat) cooked for a short time in a way that the flesh is still red inside

σπάνιο
related to foods that have not been exposed to heat or any form of cooking

ωμός, αψητημένος
to cook food, usually in an oven, without any extra fat or liquid

ψήνω, ψήνω στο φούρνο
to cook something, especially meat, over a fire or in an oven for an extended period

ψήνω, ψήσιμο
to mix an egg yolk with its egg whites and then cook it, usually with milk or butter

χτυπώ, ανακατεύω
to cook in hot oil or fat

τηγανίζω, ψήνω
to cook food directly over or under high heat, typically on a metal tray

ψήνω στη σχάρα
to cook food in very hot water

βράζω, μαγειρεύω
to move a spoon, etc. around in a liquid or other substance to completely mix it

ανακατεύω, ανακινώ
to repeatedly mix something using a spoon, fork, etc.

χτυπώ, ανακατεύω
to cut food or other things into thin, flat pieces

κόβω σε φέτες, κόβω
to cut something into pieces using a knife, etc.

κόβω, τεμαχίζω
to cut food into small pieces or shreds using a tool with sharp holes

τρίβω, κοπανίζω
meat that is from a cow

βοδινό κρέας, κρέας αγελάδας
a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

λάχανο, κράμβη
an aromatic plant with curly green leaves, used for garnishing food or in cooking

μαϊντανός, μαϊντανός κουρτός
a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

ροδάκινο, ροδάκινο
pleasing or agreeable to the sense of taste

γευστικός, νόστιμος
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