Boken Interchange - Mellannivå - Enhet 4 - Del 2
Här hittar du vokabulären från Unit 4 - Del 2 i Interchange Intermediate-kursboken, såsom "steam", "tablespoon", "pour" osv.
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to cook something, especially meat, over a fire or in an oven for an extended period

rosta, grilla

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

potatis, knöl

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

morot

to put something such as an ingredient, additional element, etc. together with something else

lägga till, tillägga

to move a spoon, etc. around in a liquid or other substance to completely mix it

röra, blanda

(of something in solid form) to turn into liquid form by being subjected to heat

smälta, smälta ner

used to introduce the last event or item in a series of related things

äntligen, slutligen

a type of pasta in very long thin pieces that is cooked in boiling water

spaghetti

a type of drop cookie with small chunks of chocolate

chocolate chip cookie, kaka med chokladbitar

a spicy sauce made with chilis and tomatoes, widely used in Mexican cuisine

salsa, het sås

a breakfast food that is made by putting slices of bread in a mixture of eggs and milk, and then frying them in a pan until they are golden brown

fransk toast, frukosttoast

a type of snack made from a type of corn kernel that expands and puffs up when heated

popcorn, puffad majs

to put something over something else in a way that hides or protects it

täcka, överdraga

to combine two or more distinct substances or elements to form a unified whole

blanda, kombinera

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

avokado

