Boken Interchange - Mellannivå - Enhet 4 - Del 2
Här hittar du vokabulären från Unit 4 - Del 2 i Interchange Intermediate-kursboken, såsom "steam", "tablespoon", "pour" osv.
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to cook something, especially meat, over a fire or in an oven for an extended period
steka
a small animal from the crustacean family with ten legs that lives in the sea
räka
an oval or round thing that is produced by a chicken and can be used for food
ägg
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
potatis
a long orange vegetable that grows beneath the ground and is eaten cooked or raw
morot
to put something such as an ingredient, additional element, etc. together with something else
tillägga
to move a spoon, etc. around in a liquid or other substance to completely mix it
omrörning (med sked, gaffel, etc.)
(of something in solid form) to turn into liquid form by being subjected to heat
tina
in a manner that is before anything or anyone else in time, order, or importance
första
used to introduce the last event or item in a series of related things
till sist
a type of pasta in very long thin pieces that is cooked in boiling water
spaghetti
a type of drop cookie with small chunks of chocolate
chokladkaka
a spicy sauce made with chilis and tomatoes, widely used in Mexican cuisine
salsa
a breakfast food that is made by putting slices of bread in a mixture of eggs and milk, and then frying them in a pan until they are golden brown
fattiga riddare
a type of snack made from a type of corn kernel that expands and puffs up when heated
popcorn
to put something over something else in a way that hides or protects it
täcker något
to combine different substances, elements, or ingredients together to create a unified whole
blanda något
a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed
avokado