pattern

交换 - 中级 - 第 4 单元 - 第 2 部分

在这里您可以找到 Interchange 中级教材第 4 单元 - 第 2 部分中的词汇,例如“steam”、“tablespoon”、“pour”等。

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Interchange - Intermediate
to fry

to cook in hot oil or fat

炸

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to roast

to cook something, especially meat, over a fire or in an oven for an extended period

烤

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to steam

to cook using the steam of boiling water

蒸

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shrimp

a small animal from the crustacean family with ten legs that lives in the sea

虾

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egg

an oval or round thing that is produced by a chicken and can be used for food

鸡蛋

鸡蛋

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chicken

the flesh of a chicken that we use as food

鸡肉

鸡肉

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potato

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

土豆

土豆

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onion

a round vegetable with many layers and a strong smell and taste

洋葱

洋葱

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carrot

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

胡萝卜

胡萝卜

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banana

a soft fruit that is long and curved and has hard yellow skin

香蕉

香蕉

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tablespoon

a spoon of a large size which is used for serving food

汤匙

汤匙

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heat

a state of having a higher than normal temperature

热

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to add

to put something such as an ingredient, additional element, etc. together with something else

添加

添加

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to stir

to move a spoon, etc. around in a liquid or other substance to completely mix it

搅拌

搅拌

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to melt

(of something in solid form) to turn into liquid form by being subjected to heat

融化

融化

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to season

to add spices or salt to food to make it taste better

调味

调味

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first

before anything or anyone else in time, order, or importance

首先

首先

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then

after the thing mentioned

然后

然后

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next

coming immediately after a person or thing in time, place, or rank

下一个

下一个

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finally

used to introduce the last event or item in a series of related things

最后

最后

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spaghetti

a type of pasta in very long thin pieces that is cooked in boiling water

意大利面条

意大利面条

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chocolate chip cookie

a type of drop cookie with small chunks of chocolate

巧克力碎片饼干

巧克力碎片饼干

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salsa

a spicy sauce made with chilis and tomatoes, widely used in Mexican cuisine

莎莎酱

莎莎酱

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French toast

a breakfast food that is made by putting slices of bread in a mixture of eggs and milk, and then frying them in a pan until they are golden brown

法式吐司

法式吐司

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popcorn

a type of snack made from a type of corn kernel that expands and puffs up when heated

爆米花

爆米花

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to chop

to cut something into pieces using a knife, etc.

切割

切割

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to heat

to raise the temperature of something

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to pour

to make a container's liquid flow out of it

倒

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to cover

to put something over something else in a way that hides or protects it

覆盖

覆盖

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to cook

to make food with heat

烹饪

烹饪

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to mix

to combine different substances, elements, or ingredients together to create a unified whole

混合

混合

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to mash

to crush food into a soft mass

捣碎

捣碎

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cookbook

a book that explains how a dish is cooked

食谱书

食谱书

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avocado

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

鳄梨

鳄梨

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lime

a round green fruit with a sour taste

青檸

青檸

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to chill

to cool or refrigerate food or beverages to a lower temperature

冷却

冷却

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cilantro

a leafy herb that has a strong and slightly sour taste

香菜

香菜

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