تسجيل الدخول
مكونات الطعام - الفطر والفطريات والأعشاب البحرية
هنا سوف تتعلم أسماء الفطر والفطريات المختلفة. والأعشاب البحرية باللغة الإنجليزية مثل "شيتاكي" و"الكمأة" و"نوري".
مراجعة
بطاقات الفلاش
الهجاء
اختبار قصير
a group of marine plants with reddish pigmentation, known for their role in providing habitat and food in aquatic ecosystems
طحالب حمراء, الطحالب الحمراء
a diverse group of photosynthetic organisms, characterized by their green pigmentation
الأعشاب الخضراء, الطحالب الخضراء
a diverse group of photosynthetic marine organisms, often found in seawater, characterized by their brown pigmentation
الطحالب البنية
large, brown seaweeds that grow in underwater forests, characterized by their long, leaf-like structures
الكيلب, طحلب بنى
edible seaweed sheets, commonly used in Japanese cuisine, often used for making sushi rolls or as a garnish for soups, salads, and other dishes
نوري
a subdivision of red algae characterized by its thin, edible sheets
بورفيرا
roasted seaweed sheets, often used for wrapping rice, vegetables, and other fillings to make 'gimbap,' a popular Korean dish similar to sushi rolls
غيم, أوراق الطحالب المحمصة
a highly prized fungus that grows underground, known for its distinctive aroma and flavor
كمأ
common edible mushroom with a smooth white cap and short stem, used in cooking in various dishes
فطر الزر, مشروم زر
a type of edible fungus known for its distinct oyster-like appearance and delicate flavor
فطر المحار
a type of edible mushroom with a savory and rich flavor
شيتيكي, فطر الشيتيكي
a type of edible mushroom with a distinctive honeycomb-like cap and a rich, nutty flavor
الكمأة
a type of edible mushroom known for its distinctive funnel-shaped cap and delicate, fruity flavor
فطر الشانتيريل, فطر الكانتريل
any fungus with a short stem and a round top that we can eat
فطر, فطر قابل للأكل
a type of brown seaweed known for its air bladder-like structures and potential health benefits
الأعشاب البحرية البنية, صنوبرة البحر
a type of seaweed extract commonly used as a thickening or gelling agent in food products
كراجين, أجار
a type of edible red seaweed with a chewy texture and a salty, umami flavor
الدلص
a type of brown seaweed commonly found along rocky coastlines and characterized by its olive-green to brown coloration
طحالب الفوكويد, الفوكوس
a lichen that grows in arctic and subarctic regions, known for its medicinal and culinary uses
طحلب أيسلندي
a type of red seaweed that is commonly used as a thickening agent in various culinary preparations
طحلب إيرلندي, طحلب البحر
a type of edible seaweed commonly used in Asian cuisine, particularly in sushi and other dishes
لافير, طحالب صالحة للأكل
a type of brown seaweed that grows on rocky shorelines and is characterized by its long, ribbon-like fronds
طحالب الصخور, فوكوس
a type of edible green seaweed that resembles lettuce leaves and is commonly found in coastal areas
خس البحر
a type of brown seaweed with long, ribbon-like fronds, commonly found in cold coastal waters
طحلب البحر, عشب البحر
