ورود
آماده‌سازی غذا و نوشیدنی - روش های تهیه غذا - حرارت خشک (بدون بخار)
در اینجا شما برخی از کلمات انگلیسی مربوط به روش های پخت و پز خشک مانند "کباب کردن"، "سرخ کردن" و "بریان کردن" را یاد خواهید گرفت.
مرور
فلش‌کارت‌ها
املای کلمه
آزمون
to cook food, usually in an oven, without any extra fat or liquid
پختن
a baking technique where a pastry crust is partially or fully baked before adding the filling
پخت کور
to grill food over fire, adding flavor with marinades or spices
کباب کردن
to cook food directly over or under high heat, typically on a metal tray
کباب‌پز کردن
a chemical reaction between amino acids and reducing sugars that results in the browning and flavor development of food when heated
واکنش مایارد
to cook something, especially meat, over a fire or in an oven for an extended period
بریان کردن, برشته کردن
to quickly cook the surface of food at high heat to develop a crust or color
تفت دادن
to cook food, especially meat or fish, under or over direct heat
کباب کردن, بریان کردن
to cook food, typically chicken, in a manner that it is first marinated, coated in flour, and then pressure-cooked
پختن به روش بروست, بروست کردن
to cook or heat something until it turns a golden or darker color
تا زمان تغییر رنگ تفت دادن, تا زمان تغییر رنگ پختن
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma
کاراملیزه کردن
to grill food on a hot grill or open flame to achieve a charred or smoky flavor and a distinctive grilled texture
ذغالی کردن, روی منقل پختن
to cook food, typically nuts, seeds, or spices, in a dry skillet or pan without the addition of any oil or fat
بو دادن
to cook food on a traditional Japanese grill, usually involving grilling, searing, or cooking over high heat
با منقل ژاپنی پختن, با کباب‌پز ژاپنی پختن
to heat or cook something, especially food, in a microwave
با ماکروفر گرم کردن, در مایکروویو گرم کردن
to grill or barbecue food over direct high heat
کباب کردن
to cook food, especially meat or fish, at a very high temperature
کباب کردن
to make something crunchy by removing moisture, often through cooking or baking
برشته کردن
to cook food on a flat, heated surface, often without the use of additional oil or fat, until it is cooked to desired doneness
پختن روی ماهیتابه تخت
to heat or cook food rapidly using a microwave oven
در ماکروویو گرم کردن یا پختن
to cook food in hot oil or fat until it bursts open or becomes crispy, such as popcorn
(ذرت) بو دادن
to begin cooking or heating something, especially on a stove
*غذا درست کردن
to warm previously cooked food
دوباره گرم کردن
to split and flatten a poultry or game bird for cooking
جدا کردن استخوان‌های ستون فقرات پرنده و باز کردن گوشت آن به‌طور کامل
to make food such as bread or cheese brown by heating it
برشته کردن, تست کردن
to heat or cook food quickly using a microwave oven
در ماکروویو گرم کردن یا پختن
to heat a grill or an oven before putting food in it
از قبل گرم کردن (به‌خصوص فر)
to gently heat previously cooked or chilled food to bring it to a desired temperature
گرم کردن
| آماده‌سازی غذا و نوشیدنی |
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