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Mat och Dryck Förberedelser - Torr värme tillagningsmetoder
Här kommer du att lära dig några engelska ord relaterade till torr värme kokmetoder som "rosta", "sear" och "grilla".
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to cook food, usually in an oven, without any extra fat or liquid
baka, grädda
a baking technique where a pastry crust is partially or fully baked before adding the filling
blindbakning, förgrädda deg
to grill food over fire, adding flavor with marinades or spices
grilla, hålla en grillfest
to cook food directly over or under high heat, typically on a metal tray
grilla
a chemical reaction between amino acids and reducing sugars that results in the browning and flavor development of food when heated
Maillard-reaktion, Maillard-effekt
to cook something, especially meat, over a fire or in an oven for an extended period
rosta, steka
to quickly cook the surface of food at high heat to develop a crust or color
fräsa, snabbt steka på hög värme
to cook food, especially meat or fish, under or over direct heat
grilla, rosta
to cook food, typically chicken, in a manner that it is first marinated, coated in flour, and then pressure-cooked
laga mat på broast-sätt, broasta
to cook or heat something until it turns a golden or darker color
bräuna, steka tills det får en gyllene eller mörkare färg
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma
karamellisera, göra till karamell
to grill food on a hot grill or open flame to achieve a charred or smoky flavor and a distinctive grilled texture
grilla på kol, grilla på öppen eld
to cook food, typically nuts, seeds, or spices, in a dry skillet or pan without the addition of any oil or fat
torrsteka, rosta utan olja
to cook food on a traditional Japanese grill, usually involving grilling, searing, or cooking over high heat
hibachi, grilla på hibachi
to heat or cook something, especially food, in a microwave
värma i mikrovågsugn, laga mat i mikrovågsugn
to grill or barbecue food over direct high heat
grilla, grilla över direkt hög värme
to cook food, especially meat or fish, at a very high temperature
grilla på kol, laga mat på grillen
to make something crunchy by removing moisture, often through cooking or baking
göra krispig, rosta
to cook food on a flat, heated surface, often without the use of additional oil or fat, until it is cooked to desired doneness
grilla, laga mat på en platt yta
to heat or cook food rapidly using a microwave oven
värma i mikrovågsugnen, laga mat i mikrovågsugnen
to cook food in hot oil or fat until it bursts open or becomes crispy, such as popcorn
spricka, steka tills det blir knaprigt
to begin cooking or heating something, especially on a stove
sätta på, tända
to warm previously cooked food
värma upp, värma om
to split and flatten a poultry or game bird for cooking
bena ur och platta till, förbereda enligt spatchcock-metoden
to make food such as bread or cheese brown by heating it
rosta, tosta
to heat or cook food quickly using a microwave oven
värma, laga i mikrovågsugn
to heat a grill or an oven before putting food in it
förvärma, värma upp i förväg
to gently heat previously cooked or chilled food to bring it to a desired temperature
värma upp, försiktigt värma
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