Thực phẩm và đồ uống - Các loại bánh mì

Tại đây bạn sẽ học tên các loại bánh mì khác nhau bằng tiếng Anh như "bun", "bánh mì dẹt" và "bánh ngô".

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Bắt đầu học

bun

a small bread roll that is round and flat in shape

bánh

[Danh từ]

Đóng

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French bread

a crusty white bread that is soft on the inside and is shaped as a long thick stick

bánh mì baguette

[Danh từ]

Đóng

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roll

a loaf of bread that is small and made for one person

bánh mì

[Danh từ]

Đóng

Đăng nhập

rusk

a type of hard dry bread that is baked twice, used as baby food

bánh quy khô

[Danh từ]

Đóng

Đăng nhập

rye bread

a type of bread made from rye flour, which has a denser texture and a stronger, more distinct flavor than bread made from wheat flour

bánh mì lúa mạch

[Danh từ]

Đóng

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sliced bread

bread that has been cut into several individual pieces of equal size

bánh mì lát

[Danh từ]

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black bread

a type of bread made with dark or whole grain flours, which gives it a dense texture and a dark color

bánh mì đen

[Danh từ]

Đóng

Đăng nhập

twice-baked bread

a type of Italian cookie that is made by baking bread dough twice to create a crunchy, dry texture

bánh mì nướng hai lần

[Danh từ]

Đóng

Đăng nhập

cornbread

a kind of flat bread made from maize flour, typically in Native American cuisine

bánh ngô

[Danh từ]

Đóng

Đăng nhập

pocket bread

a round, flat bread that is baked, creating an interior pocket that can be filled with various ingredients

bánh pocket

[Danh từ]

Đóng

Đăng nhập

crispbread

a thin crispy cracker made with rye or wheat flour

bánh mì giòn

[Danh từ]

Đóng

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white bread

a type of bread made from wheat flour that has been stripped of its bran and germ, resulting in a lighter color and a milder flavor

bánh mì trắng

[Danh từ]

Đóng

Đăng nhập

unleavened bread

a type of bread made without rising agents such as yeast, baking powder, or baking soda, and is often associated with traditions such as Passover or as a staple in certain cultures

bánh mì không men

[Danh từ]

Đóng

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whole meal bread

a type of bread made from flour that includes the entire wheat kernel, providing a higher fiber and nutrient content than refined white bread

bánh mì nguyên cám

[Danh từ]

Đóng

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tea bread

a type of bread that is lightly sweetened and often flavored with fruits, nuts, or spices, and is typically served with tea or as a snack

bánh trà

[Danh từ]

Đóng

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sour bread

a type of bread made from a fermented dough using naturally occurring yeast and bacteria, which gives it a distinct tangy flavor and chewy texture

bánh mì chua

[Danh từ]

Đóng

Đăng nhập

skillet bread

a type of bread that is cooked in a skillet on the stovetop, rather than in the oven, and is often made with cornmeal or other grains

bánh chảo

[Danh từ]

Đóng

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quick bread

a type of bread that is leavened with baking powder or baking soda instead of yeast, which allows it to be made quickly and easily without the need for rising or kneading

bánh mỳ nhanh

[Danh từ]

Đóng

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pilot bread

a type of hard, dry biscuit or cracker that is often used as a staple food for long sea voyages or in emergency situations

bánh pilot

[Danh từ]

Đóng

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nut bread

a type of bread that is made with nuts, such as walnuts, pecans, or almonds, and is often sweetened with honey or sugar

bánh hạt

[Danh từ]

Đóng

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light bread

a type of bread that is made with a higher proportion of refined flour and/or added gluten, resulting in a fluffy and soft texture

bánh mì nhẹ

[Danh từ]

Đóng

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fry bread

a type of flatbread that is made by frying a simple dough of flour, water, salt, and baking powder until it is golden brown and crispy on the outside

bánh chiên

[Danh từ]

Đóng

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dark bread

a type of bread that is made with a flour that contains a higher proportion of whole grains, resulting in a denser texture and a darker color

bánh mì đen

[Danh từ]

Đóng

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brown bread

a type of bread that is made with flour that includes the entire wheat kernel, resulting in a darker color and a denser texture than white bread

bánh mì nâu

[Danh từ]

Đóng

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flatbread

flat and thin type of bread that contains no yeast

bánh mì phẳng

[Danh từ]

Đóng

Đăng nhập

gluten bread

a type of bread that is made with flour that contains gluten, a protein that gives bread its elasticity and allows it to rise during the baking process

bánh mì chứa gluten

[Danh từ]

Đóng

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Graham bread

a type of bread made from whole wheat flour that has been coarsely ground, and is often sweetened with honey or molasses

bánh Graham

[Danh từ]

Đóng

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multigrain bread

a type of bread that is made using a mixture of different grains

bánh mì đa hạt

[Danh từ]

Đóng

Đăng nhập

salt-rising bread

a type of bread that is made using a unique fermentation process that involves a mixture of flour, water, and a bacteria that produces gas and gives the bread its distinctive flavor

bánh mì lên men muối

[Danh từ]

Đóng

Đăng nhập

yeast bread

a type of bread made using yeast as a leavening agent

bánh men

[Danh từ]

Đóng

Đăng nhập

baked goods

food that is made by baking a batter or dough in an oven